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Chartwells is recruiting an ambitious Chef on a part-time basis (30 hours per week) contracted to 42.6 weeks per year. You will prepare high-quality meals, help implement menu changes, and help deliver outstanding food experiences for clients and customers across education sites.
The ideal candidate will hold City & Guilds 706/1 & 2 or NVQ, have a Food Hygiene certificate, and previous supervision experience; we value flexibility and customer-focused service in a busy kitchen environment.
Chartwells is recruiting an ambitious Chef on a part-time basis (30 hours per week) contracted to 42.6 weeks per year. You will prepare high-quality meals, help implement menu changes, and help deliver outstanding food experiences for clients and customers across education sites.
The ideal candidate will hold City & Guilds 706/1 & 2 or NVQ, have a Food Hygiene certificate, and previous supervision experience; we value flexibility and customer-focused service in a busy kitchen environment.