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Cranswick Country Foods in Watton, Norfolk, is seeking Prep Room Operators for our sausage production facility. You’ll operate and maintain machinery, complete production paperwork, and perform essential quality checks. Shift pattern is 4 days on, 4 days off from 5.30am to 5.00pm.
Training is provided for those new to the food industry. Benefits include a £1 attendance bonus weekly, overtime pay, pension contributions, and access to wellbeing and discount initiatives.
Cranswick Country Foods in Watton, Norfolk is serious about its quality pork products. Now we’re hungry for talented people to join us. It’s win win; you achieve your potential, we achieve our ambitious growth plans.
We are looking for individuals to work within our Sausage production facility, operating and maintaining our quality machinery. People with food industry experience would be beneficial, however full training will be given. A team player mentality with the desire to get the job done well is essential.
We offer fantastic progression opportunities and are always looking to promote from within, so if you’re looking for a new starting point in your career, this is a great one! As a Prep Room Operator, you’ll be operating machinery, completing production paperwork, doing essential production and quality checks.
Shift pattern: 4 days on, 4 days off. Hours 5.30am – 17.00pm
Closing Date: 30 th September 2026 (please note that should we receive significant interest, this closing date may be brought forward)