S124/26 - Catering Assistant (term time)

South Eastern Regional College; Bangor; Hybrid; GBP 25,000 - 26,000; Part time

Benefits offered by this job

23 days annual leave + 12 public holls

NILGOSC CARE pension scheme

Corporate healthcare cash plan

Annual health checks onsite

Campus gym facilities

Cycle to Work

Continuous Professional Development (L

Job summary

South Eastern Regional College invites applications for a Catering Assistant (term time) at Bangor Campus. The post is 16 hours per week with a pro rata salary of £24,796 - £25,185 per annum.

The role focuses on supporting the Catering section, including the training kitchen and restaurant. Candidates should have experience in a customer-focused catering environment and be a team player; a Level 2 Food Safety qualification is desirable.

Qualifications

• Experience in a customer-focused catering environment.
• Demonstrates effective teamwork.

Responsibilities

• Provide support to the Catering section, in particular the training kitchen and restaurant.

Skills

Catering experience

Team player

Education

Level 2 Food Safety qualification

Job description

Catering Assistant (term time)

16 hours per week

£24,796 - £25,185 per annum, pro rata

Bangor Campus

ABOUT US

Northern Ireland’s Further Education sector is a key driver of both economic and social inclusion. SERC as a college is a hub of innovation, collaboration and industry partnerships along with a strong community focus. We pride ourselves on delivering internationally recognised high-quality, industry-relevant courses, which equip our students with the skills necessary to grow and shape our economy and to transform their own lives in doing so. We are committed to continuous improvement and to fostering a supportive culture of creativity and inclusivity as a catalyst for success.

If you are interested in being part of a dynamic and forward-thinking institution that helps benefit society and creates transformational opportunities for learners, SERC may have a role for you.

The College offers a wide range of employee benefits, rewards and recognitions:

• 23 days annual leave + 12 public holidays (plus 7 additional annual leave days after 5 years’ service)
• Additional leave to supplement closures during Easter, July & Christmas.
• NILGOSC defined benefiter CARE pension scheme with employer contribution rate of 15.5%
• Corporate healthcare cash plan scheme.
• Annual free health checks onsite.
• Access to College gym facilities free of charge along with reduced rate membership with a range of gyms.
• Mind Yourself health & wellbeing initiatives.
• Cycle to Work scheme.
• Teachers Credit Union.
• Access to hair, nail & beauty salons onsite.
• Continuous Professional Development opportunities via our dedicated Learning Academy

We currently have a vacancy for a Catering Assistant (term time)

JOB PURPOSE

To provide support to the Catering section in particular the training kitchen and restaurant

ESSENTIAL CRITERIA

• 1. Demonstrate experience in a customer focused catering environment
• 2. Demonstrate that you are an effective team player

DESIRABLE CRITERIA

• 1. Hold a current Level 2 Food Safety qualification

The above are minimum criteria.

These may be enhanced at the discretion of the Selection Panel.

For further information on the main duties and responsibilities and criteria for this role, please see attached Job Description.