Roving Chef: Flexible Care-Home Dining & Cover

Hamberley Care Homes; Hindhead; Presencial; GBP 25.000 - 34.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive salary

Paid mileage

Quality bonus scheme linked to CQC

Workplace pension

Supportive environment

Professional development

HapiApp discounts

Onsite parking

Refer a Friend bonus

Employee Assistance Programme

Descripción de la vacante

Hamberley Care Homes is seeking a Roving Chef to cover holidays across Surrey and the wider area. You will assist the head chef in planning, preparing and serving meals tailored to residents' dietary needs, while maintaining high hygiene standards.

The role requires proven chef experience in care settings, food safety qualifications, and a commitment to compassionate, high-quality service for residents. A supportive team and opportunities for training are offered.

Formación

• Proven experience as a chef, ideally in care or similar environment.
• Strong knowledge of food safety and sanitation practices.
• Commitment to customer care and first-class service.

Responsabilidades

• Support head chef in planning and provisioning high-quality meals meeting dietary needs.
• Plan, prepare and serve balanced meals respecting dietary requirements.
• Cater to individual preferences and medical needs (allergies, soft diets).
• Maintain high standards of cleanliness and hygiene in the kitchen.
• Collaborate with care team to ensure meals are enjoyable and fulfilling.
• Deputise for head chef during periods of absence and maintain high quality food.

Conocimientos

Proven chef experience

Food safety knowledge

Customer care

Ability to multi-task

Educación

NVQ Level 2 in Food Preparation/Cooding

Herramientas

COSHH knowledge

Descripción del empleo

Hamberley Care Homes is seeking a Roving Chef to cover holidays across Surrey and the wider area. You will assist the head chef in planning, preparing and serving meals tailored to residents' dietary needs, while maintaining high hygiene standards.

The role requires proven chef experience in care settings, food safety qualifications, and a commitment to compassionate, high-quality service for residents. A supportive team and opportunities for training are offered.