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Rising Sous Chef (Hiring Immediately)

JR United Kingdom

Crawley

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

An established industry player in the culinary field is seeking a Junior Sous Chef to join their vibrant team in Crawley. This role offers an exciting opportunity to lead a passionate kitchen team, ensuring high food standards and a positive work environment. You will be responsible for managing kitchen operations, coaching team members, and celebrating successes together. With industry-leading benefits like flexible hours, free meals, and recognition as a 'Wok Star', this position promises not just a job, but a fulfilling career in a supportive atmosphere. If you have a passion for food and leadership, this is the role for you.

Benefits

Weekly pay and tips sharing
Flexible hours
Free shift meals
50% off meals outside of work
Pension scheme
Holiday benefits
Training opportunities
Cycle-to-work scheme
Retail and leisure discounts
Gym memberships

Qualifications

  • Passionate about supporting and developing team members.
  • Strong knowledge of food safety and health standards.

Responsibilities

  • Manage kitchen line and plan shifts effectively.
  • Lead and inspire team members while maintaining high standards.

Skills

Food Safety Standards
Team Management
Kitchen Line Management
Financial Performance Knowledge

Education

Culinary Qualification

Job description

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Rising Sous Chef (Hiring Immediately), Crawley, West Sussex

Client: Wagamama

Location: Crawley, West Sussex, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to nourishing our community through great food and positive experiences.

The role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You should have excellent food knowledge and standards, and use this expertise to lead, engage, and inspire your team.

We are looking for someone who:

  • Is passionate about supporting and developing their team while maintaining high standards
  • Is ready to manage the kitchen line, plan shifts, and coach team members
  • Understands food safety, health and safety standards, and has knowledge of financial performance including gross profit, stock control, and labor costs
  • Loves celebrating team successes and recognizing individual needs

What’s in it for you:

  • Weekly pay and tips sharing
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours to support your side activities
  • Free shift meals from our menu and 50% off outside of work
  • Industry-leading family-friendly policies, including 26 weeks full pay and 13 weeks half pay for expectant or adopting parents
  • Uniform provided for each shift
  • Opportunity to try our new menus first
  • Wagamama parties with VIP guests
  • Nationwide recognition as a 'Wok Star'

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips are at guest discretion and are not considered wages.

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