Retail Sous Chef - Mon to Fri - Top Law Firm

TN United Kingdom; London; On-site; GBP 39,000 - 46,000; Full time

Job summary

A prestigious law firm in London is seeking a passionate Retail Sous Chef to join their culinary team. The role involves preparing exceptional food, managing kitchen operations, and ensuring high standards of hygiene and safety. With a competitive salary and numerous benefits, this position offers a fantastic opportunity for career growth in a dynamic environment.

Benefits

28 Days holiday including bank holidays

Free meals on shift

Bespoke training and development opportunities

Pension and life insurance

Discounts available from HAPI app

Wellbeing hub

Qualifications

• Previous experience in a similar role within a contract catering company preferred.
• Strong knowledge of food safety standards and best practices.
• Ability to multitask and work efficiently in a high-volume kitchen.

Responsibilities

• Preparing high-quality food that exceeds client expectations.
• Managing kitchen operations and maintaining hygiene standards.
• Contributing to menu planning and stock management.

Skills

Food Safety Standards

Multitasking

Communication

Team Player

Education

Culinary degree or relevant certifications

Job description

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Retail Sous Chef - Mon to Fri - Top Law Firm, London

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Client:

BaxterStorey UK

Location:

London, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

914147b5b092

Job Views:

3

Posted:

19.05.2025

Expiry Date:

03.07.2025

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Job Description:

Company Description

Title: Sous Chef Top Law Firm Mon - Fri

Location: Moorgate

Salary: £39,582 + events overtime paid

Benefits:

• 28 Days holiday including bank holidays
• Plus your birthday off
• 3 volunteering days
• 3 days grandparent leave.
• 24 week’s enhanced maternity leave.
• Secondary carerleave
• Wedding/commitment day leave.
• Free meals on shift.
• Bespoke training and development opportunities
• Apprenticeships opportunities for all experience levels
• Pension and life insurance.
• Discounts available from HAPI app, from high street shops to holidays & cinema.
• Wellbeing hub.
• Access to employee assistance programme.
• Cycle to work scheme.

Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent.

Job Description

• Consistently preparing delicious, high quality food that exceeds client and customer expectations
• Proactively identifying opportunities to enhance our food offering and service standards
• Preparing the weekly menu for the restaurant, ensuring it reflects seasonal ingredients, customer preferences, and innovation
• Supporting with hospitality and evening events as needed, ensuring seamless and high quality experiences for clients and guests
• Promoting a positive and inclusive kitchen environment where every team member feels welcomed, valued, and supported
• Assisting the team in delivering our exciting and well loved food concepts to customers
• Supporting with ordering, stock management, and driving initiatives to minimise food waste
• Taking responsibility for maintaining high hygiene standards through regular kitchen cleaning and compliance
• Contributing to effective budget management and helping the team meet financial targets
• Ensuring full compliance with all Food Handling, Hygiene, and Health & Safety regulations

Qualifications

• Previous experience working in a similar role within a contract catering company or educational institution preferred.
• Culinary degree or relevant certifications from a recognized culinary institute.
• Strong knowledge of food safety standards and best practices.
• Ability to multitask and work efficiently under pressure in a high-volume kitchen environment.
• Excellent communication and interpersonal skills.
• Flexibility to work evenings, as required.
• Fun and enthusiastic
• Have excellent organisation skills.
• Be a team player and enjoy succeeding as a team.
• Have a flexible approach to work.

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.