Restaurant Supervisor

TN United Kingdom; Margate; On-site; GBP 29,000; Full time

Job summary

A leading restaurant in Margate seeks a passionate Restaurant Supervisor to manage operations and ensure a memorable dining experience. You will lead a team, oversee service, and contribute to a high-end hospitality environment. Join us for a rewarding role with excellent perks and a focus on personal growth.

Benefits

Extra holiday for birthday

Share of TRONC distribution

Paid breaks

Access to team room with snacks

Discounted stays and dining

Employee Assistance Programme

Investment in training and career development

Qualifications

• Experienced in supervising in a fast-paced, high-end restaurant.

Responsibilities

• Support the manager in daily operations across all service areas.
• Supervise a team of waiters and runners.

Skills

Hospitality

Teamwork

Supervision

Job description

Job Opportunity: Restaurant Supervisor at Pearly Cow Restaurant & Terrace

No. 42 Margate, Pearly Cow Restaurant and FieldTrip (Spa) are preparing for the busy summer season. We aim to be Margate's premier boutique hotel by the sea, located right on the golden sands.

We are seeking a talented Restaurant Supervisor to ensure we serve the perfect seaside dining experience at our Pearly Cow Restaurant and Terrace.

The Job

As our Restaurant Supervisor, you will support the Pearly Cow Manager in managing daily operations across all service areas, including breakfast, lunch, dinner, and private dining. You will supervise a team of waiters and runners to ensure each guest receives a memorable experience.

The Perks

Benefits of working with us include, but are not limited to:

• An extra holiday day for your birthday
• Share of the monthly TRONC distribution
• All breaks are paid
• Access to a team room with a pantry stocked with food — enjoy snacks whenever you like
• Discounted stays and dining for you and your family and friends at our hotels and restaurants
• Industry-leading Employee Assistance Programme and support services
• Investment in your training and career development — whether you want to learn about daily operations, expand your commercial acumen, or improve your health and safety knowledge, we will support your growth

About You

To thrive in this role, you should be passionate about hospitality and dedicated to excellence. You should be:

• Hardworking and driven
• Genuinely passionate about hospitality and caring for people
• Experienced in supervising in a fast-paced, high-end restaurant
• Genuine and a team player — this is non-negotiable!

Start date: May 2025
Salary: £29,000 (plus a share of TRONC)
Hours: 40 hours/week, shift work, 5 days out of 7

Please note: If you are not a passport holder of the country for this vacancy, you may need a work permit. Check our Blog for more information.

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Created on 17/05/2025 by TN United Kingdom