Restaurant Manager

TN United Kingdom; Brighton; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is on the lookout for a confident Restaurant Manager to join their dynamic team. This role offers a unique opportunity to elevate the dining experience in a vibrant setting. You will lead by example, ensuring top-notch service while fostering a supportive team environment. With a focus on career development and various perks, this position promises not just a job, but a fulfilling career in one of the UK's beloved restaurant brands. If you have a passion for exceptional service and thrive under pressure, this could be the perfect fit for you.

Benefits

Competitive industry pay

50% staff discount

Career development and training

Free food and drinks

Extra holiday allowance

Birthday day off

Access to discounts on retailers

Qualifications

• 2+ years of experience as a Restaurant Manager.
• Ability to oversee and support a team effectively.

Responsibilities

• Provide friendly and professional service at all times.
• Build and maintain an efficient team driving towards business objectives.
• Analyze feedback and implement improvements.

Skills

Team Leadership

Customer Service

Operational Management

Communication Skills

Problem Solving

Job description

Social network you want to login/join with:

Welcome to The Ivy Asia, where Asian flavours intertwine with unparalleled excitement. Step into our opulent and innovative venues, where our renowned colourful glass floor casts a magical allure, captivating every guest. Join us on a unique journey where fine cuisine meets theatrical elegance, elevating your dining experience to extraordinary heights.

We’re searching for a confident Restaurant Manager.

This is a great opportunity to join a dynamic and supportive team in one of the UK’s most-loved restaurant brands.

Benefits & rewards:

• Competitive industry pay (based on salary & tronc)
• Additionally, all managers receive an element of variable tronc
• 50% staff discount for you and up to 3 friends when you dine in our restaurants.
• Celebrate career anniversaries with a gift voucher to dine in our restaurants.
• Career development and training, including apprenticeships.
• Free food and drinks to the same standard that we serve our guests when you are working.
• Extra holiday allowance for length of service, up to 5 extra days after 5 years.
• You can take your birthday as a day off — guaranteed!
• Access to discounts on hundreds of retailers, health, entertainment, travel & more.

Key elements of your role as Restaurant Manager:

• To provide friendly, courteous, and professional service at all times to the highest standards, leading by example.
• To build and maintain an efficient team of employees, driving the team towards the objectives of the business.
• To develop a learning culture and ensure all team members feel valued and rewarded.
• To manage all employees in line with the agreed skills and standards, giving regular feedback and appraisals.
• To ensure all guest requests and queries are responded to promptly and effectively.
• Analyze Mystery Diner reports and communicate them back to your team, finding ways to improve and learn.

About you:

• You have 2+ years of experience in this position.
• You have the experience and skills to oversee and support a team of managers, as well as the entire front of house operation.
• You love to wow guests with exceptional service, and you can cope well under pressure during busy service.
• You have excellent English language skills.

About us: Our shared CARING values help create an environment where we are happy, engaged, and we care for ourselves, our colleagues, our guests, and celebrate our individualities and differences.