Restaurant GM | Lead, Grow & Inspire (Live Mas)

Taco Bell - Newcastle Grainger Street; Newcastle upon Tyne; Vor Ort; GBP 32.000 - 46.000; Vollzeit

Benefits dieser Stelle

28 days holiday

Comprehensive training

Employee discount

Company pension

Leadership development

Growth with brand

Apprenticeships

Zusammenfassung

Taco Bell - Newcastle Grainger Street is seeking a Restaurant General Manager to lead a fast-paced team within a busy QXR-style operation in the city. The role focuses on developing your management team, delivering memorable guest experiences, and driving strong restaurant performance.

You will own P&L outcomes, coach staff to achieve excellence, and ensure compliance with safety, quality and service standards while maintaining a vibrant Live Mas culture.

Qualifikationen

• Experience leading teams in fast-paced environments.
• Strong P&L management and sales-drive.
• Exceptional customer service and team development.

Aufgaben

• Build people capability - Lead, coach, and develop your management team and crew, creating a culture rooted in Mas Heart, Mas Value, and Mas Flavour
• Deliver memorable QXR experiences - Ensure every customer interaction creates moments that matter and reflects our commitment to experience over transaction
• Own business performance - Lead the restaurant's P&L, drive sales growth, and deliver strong profitability
• Set the tone - Lead by example, embodying Live Mas values and creating an environment of recognition, engagement, and fun
• Drive operational excellence - Ensure safe, legal, and compliant daily operations across all areas

Kenntnisse

Proven leadership

P&L management

Sales performance

Live Mas attitude

UK work eligibility

Jobbeschreibung

Taco Bell - Newcastle Grainger Street is seeking a Restaurant General Manager to lead a fast-paced team within a busy QXR-style operation in the city. The role focuses on developing your management team, delivering memorable guest experiences, and driving strong restaurant performance.

You will own P&L outcomes, coach staff to achieve excellence, and ensure compliance with safety, quality and service standards while maintaining a vibrant Live Mas culture.