Relief Chef - Flexible UK Assignments

Chefs Ltd; Chesterfield; On-site; GBP 18,000 - 26,000; Part time

Benefits offered by this job

Competitive pay

Flexible hours

Variety of assignments

Professional development

Job summary

Chefs for Chefs is seeking experienced Relief Chefs to support hospitality venues across the UK. You will work in diverse kitchens, from pubs to hotels, delivering consistent, high-quality dishes and maintaining standards.

Roles include Kitchen Porter, Chef de Partie, Sous Chef, and Head Chef, with competitive hourly rates and flexible hours to suit your lifestyle. DBS checks are optional but advantageous.

Qualifications

• Level 2 Food Hygiene and Allergen Awareness certificates (minimum).
• Reliable, adaptable, and professional approach.
• Strong communication and teamwork skills.
• DBS check is desirable but not essential.

Responsibilities

• Preparing, cooking, and presenting high-quality dishes to established standards.
• Supporting kitchen teams with service, prep, and cleaning tasks.
• Maintaining excellent food hygiene, safety, and organisation at all times.
• Adapting quickly to new environments and contributing positively to the team.
• Collaborating with business owners and chefs to deliver consistent, high-quality service.

Skills

Reliability

Adaptability

Professionalism

Communication

Teamwork

Flexibility

Education

Level 2 Food Hygiene

Allergen Awareness

Job description

Chefs for Chefs is seeking experienced Relief Chefs to support hospitality venues across the UK. You will work in diverse kitchens, from pubs to hotels, delivering consistent, high-quality dishes and maintaining standards.

Roles include Kitchen Porter, Chef de Partie, Sous Chef, and Head Chef, with competitive hourly rates and flexible hours to suit your lifestyle. DBS checks are optional but advantageous.