Relief Chef - Flexible Shifts, Diverse Kitchens UK-wide

Chefs Ltd; Preston; On-site; GBP 18,000 - 26,000; Full time

Benefits offered by this job

Competitive hourly pay with weekly-hol

Flexible working hours

Variety of assignments across venues

Ongoing support and development

Job summary

Chefs for Chefs is seeking experienced relief chefs to support a range of hospitality venues across the UK. Roles include Kitchen Porter, Chef de Partie, Sous Chef, and Head Chef, offering flexible assignments and competitive rates.

Join a team with over a decade in hospitality staffing; UK-wide and London-specific rates are listed; Level 2 Food Hygiene and Allergen Awareness encouraged; DBS checks desirable but not essential.

Qualifications

• Level 2 Food Hygiene and Allergen Awareness certificates (minimum).
• Reliable, adaptable, and professional approach.
• Strong communication and teamwork skills.
• A DBS check is desirable but not essential.

Responsibilities

• Preparing, cooking, and presenting high-quality dishes to established standards.
• Supporting kitchen teams with service, prep, and cleaning tasks.
• Maintaining excellent food hygiene, safety, and organisation at all times.
• Adapting quickly to new environments and contributing positively to the team.
• Collaborating with business owners and chefs to deliver consistent, high-quality service.

Skills

Level 2 Food Hygiene

Allergen Awareness

Reliability

Adaptability

Communication skills

Teamwork

Job description

Chefs for Chefs is seeking experienced relief chefs to support a range of hospitality venues across the UK. Roles include Kitchen Porter, Chef de Partie, Sous Chef, and Head Chef, offering flexible assignments and competitive rates.

Join a team with over a decade in hospitality staffing; UK-wide and London-specific rates are listed; Level 2 Food Hygiene and Allergen Awareness encouraged; DBS checks desirable but not essential.