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The Best Connection Group Limited; Croydon; On-site; GBP 15,000 - 21,000; Full time

Job summary

The Best Connection Group Limited in Croydon is seeking a Food Production Operative to join our established production team. You will help prepare and process fresh food products on a rotating Sunday-to-Friday shift pattern, with a 9am–5pm window and a weekly Sunday rota.

You will work in a cold environment between 2°C and 7°C, handling products safely, maintaining hygiene and waste minimisation, and collaborating with colleagues to meet production targets.

Qualifications

• Reliable and punctual
• Strong work ethic
• Willing to learn and adapt in a fast-paced environment
• Comfortable with heavy lifting
• Respecting food hygiene and safety procedures

Responsibilities

• Operate on production lines to prepare and process fresh food.
• Cut and prepare food and load onto machinery.
• Maintain high standards of food quality and hygiene.
• Minimise waste and keep workstation clean and organised.
• Work as part of a team and support other production areas as needed.
• Follow instructions and learn new processes.

Skills

Reliability

Punctuality

Teamwork

Willing to learn

Hardworking

Attention to detail

Job description

The Best Connection is looking for hardworking, reliable and motivated Food Production Operatives to join our well established client based in Croydon.

The role:

As a Food Production Operative, you will work as part of our production team, helping to prepare and process fresh food products.

Hours:

• Sunday to Friday - y

ou will be put on a rota so you won't have to work every Sunday.

• 9am to 5pm

Pay:

• £12.71 per hour

Responsibilities of the Food Production Operative:

• Working on production lines.
• Cutting and preparing food.
• Loading fresh food onto production machinery.
• Handling fresh food carefully and hygienically.
• Maintaining high standards of food quality.
• Keeping food waste to an absolute minimum.
• Following all food hygiene and health & safety procedures.
• Keeping your workstation clean and organised.
• Working efficiently as part of a team.
• Helping other areas of production when your own section is quiet.
• Using initiative to identify where support is needed.
• Following instructions and learning new processes.

Requirements of the Food Production Operative:

• Is reliable and punctual.
• Has a strong work ethic.
• Takes pride in their work.
• Understands the importance of minimising waste.
• Takes care when handling food.
• Has a positive attitude.
• Is willing to learn.
• Can work well as part of a team.
• Is proactive and uses their initiative.
• Is comfortable working in a fast-paced production environment.
• Is looking for a reliable, long-term opportunity.
• Comfortable with heavy lifting.
• Follow food hygiene procedures at all times.
• Minimise unnecessary waste.
• Take care when cutting and preparing products.
• Load products onto machinery carefully.
• Maintain a clean and hygienic working environment.

Please be aware that this is a

cold food production environment, with temperatures generally between

2°C and 7°C.

Candidates should be comfortable working in these conditions and should be prepared to wear suitable layers, in accordance with our hygiene and PPE requirements.

Sharmon Crawford Street, Cork City Centre