Quality Supervisor

The People Co.; London; On-site; GBP 38,000 - 40,000; Full time

Job summary

A leading manufacturer in London is looking for an experienced QA Supervisor. This role involves ensuring compliance with product specifications, conducting audits, and maintaining quality assurance standards. Ideal candidates will have a strong background in Bakery and proven abilities in managing quality processes.

Qualifications

• Experience in Bakery required.
• Good understanding of BRC standards.
• Ability to maintain QA database and filings.

Responsibilities

• Prepare for and assist in customer audits and external audits.
• Maintain records relating to BRC standards and CCP’s related to HACCP.
• Monitor and evaluate raw materials and production processes.

Skills

Understanding of product specifications

Experience in Bakery

Audit preparation and execution

Monitoring and evaluation

Microbiological sampling

Job description

QA Supervisor
NW London
£38,000 - £40,000

Company

A well-established business who are continuously growing are currently seeking an experienced QA Supervisor! This company have a strong passionate team and is a leading manufacturer of a popular product.

Personal Profile

• Have a good understanding of product specifications and work instructions
• Prepare for customer audits
• Maintaining all relevant records relating to the BRC standards
• Ensure all CCP’s relating to the HACCP are maintained and monitored at all times
• Maintain QA database and filling system.
• Monitoring and evaluating incoming raw materials, production and processing procedures.
• Assist in performing inbound inspections of selected raw materials to assure specifications are achieved.
• Internal audits: GMP, traceability, HACCP, paperwork, allergens, process, organic clean down, hand swabs
• Logs: product on hold, metal rejects, serious incident
• To help prepare for external audits
• carry out microbiological sampling, control and reporting
• review products involved in complaints if necessary
• provide support during runs or rework of sensitive products
• check and release products
• Trial testing – to take part in the technical reviews of new product development
• To monitor product shelf life testing
• provide updates on any food safety or GMP related issues for the Technical manager to report

Experience in Bakery is required

To apply, please e-mail in strict confidence, with a comprehensive CV, including salary details, quoting the above reference and for the attention of Lesa Lynch or email a CV to [e-mail]

Due to a high volume of responses, we cannot reply to each application individually. If you have not had a response within one week, we are sorry to say your application has not been successful on this occasion.