Production Operator - Kitchen (Nights)

Apetito-Wiltshire-Farm-Foods

Trowbridge

On-site

GBP 41,328,000 - 46,838,000

Full time

9 days ago
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Benefits offered by this job

Living Wage employer
25 days holiday per year
Bank holidays
Bonus scheme
Pension scheme
Life assurance
Canteen
Free parking
Christmas turkey or voucher
Apetito perks scheme

Job summary

apetito is seeking reliable night-shift personnel for the High Risk Kitchen, Sunday to Thursday, 22:00–06:00, 40 hours per week. The role offers £14.78 per hour plus bonus and benefits, with progression opportunities across the department.

Key duties include feeding Kanban processes, pot washing, maintaining paper trails, and adhering to CCP temperature controls. Applicants should be NVQ level 2 in cooking or equivalent, with Level 2 food hygiene and good English.

Qualifications

  • NVQ level 2 in cooking or equivalent required.
  • Level 2 food hygiene mandatory.
  • Good English language skills are essential.

Responsibilities

  • Supply Kanban correctly with products from the sanitizer belt and complete the relevant paperwork.
  • Empty pots and complete the relevant paperwork.
  • Clean pots between products.
  • Work on the Stephan and tumbler and capkold.
  • Ensure paperwork is correct and filled in at all times.
  • Work CCP temperatures from capkold cook fills.

Skills

Positive attitude
Good level of English
Willing to learn

Education

NVQ level 2 in cooking or equivalent
Level 2 food hygiene

Job description

Overview

The High Risk Kitchen department is keen to promote excellent team work by employing people who have a positive (can do) attitude, who are prepared to learn a number of skills so that they are able to work in various positions within the department. By achieving this, the department is in the best position to produce quality products, in an efficient manner. We aim to not only achieve our targets but improve on them as well.

This position is 40 hours a week, working Sunday - Thursday 22.00 - 06.00 on the Night Shift.

£14.78 per hour + Bonus + Benefits

Who we are

apetito is the UK's leading food supplier to the health and social care sectors serving more than 1,300 care homes, health care and education settings.

Our meals are expertly crafted by our dieticians and chefs, and then frozen to lock in the goodness.

Wiltshire Farm Foods, our sister company, is the UK's largest ready meal supplier cooking and delivering over 330 different delicious frozen ready meals across the UK.

Responsibilities
  • Supply Kanban correctly with products from the sanitizer belt and complete the relevant paperwork
  • Empty pots and complete the relevant paperwork
  • Clean pots between products
  • Work on the Stephan and tumbler and capkold
  • Ensure paperwork is correct and filled in at all times
  • Work CCP temperatures from capkold cook fills
Qualifications/Personal Qualities
  • Currently undergoing NVQ level 2 in cooking or completed training
  • Level 2 food hygiene
  • Good level of English
  • Help the business be environmentally friendly
  • Have a positive attitude; will have try to learn other tasks in the department if required
  • Promote good team work – help others
  • Have a desire to help the team meet the department targets
  • Undertake any training made available/organized

This role is not eligible for sponsorship under the skilled worker route as it does not meet the minimumrequirements set out under the UK Immigration Rules.

Company Benefits
  • Competitive salary - accredited Living Wage employer
  • 25 days holiday per year, plus bank holidays
  • Option to purchase up to 5 additional days holiday per year
  • Discretionary annual bonus scheme
  • Pension scheme - employer matched contributions up to 4%
  • Life assurance scheme worth at least 1x annual salary
  • Subsidised canteen
  • Free parking
  • Free turkey or voucher at Christmas
  • apetito perks scheme including salary sacrifice options and retail discounts
Our Values

As a family-owned business, we take great pride in being a company that makes a real difference and is dedicated to creating outstanding meals to be proud of.

We develop a range of products designed to enhance health and well-being for all our customers.

We are driven by a passion for service and dedicated to feeding some of the UK's most vulnerable people.

We proudly support British food and farming, focusing on using the best ethical and sustainable produce in alignment with our goal to reach Net Zero by 2040.

Our ethical standards are recognised by the ETI and we are an accredited Living Wage employer. Learn more about apetito's commitment to a more sustainable future.

We embrace inclusion, empowering individuals from diverse backgrounds.

Our commitment to making a real difference extends to customers, communities, and staff and we're on a mission to build an inclusive workplace where everyone reaches their full potential.

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