Production Operative AM (Fixed 12 Weeks Contract)

Pilgrims Europe; Corsham; On-site; GBP 15,000 - 22,000; Full time

Benefits offered by this job

On-site parking

Weekly pay

Canteen subsidy

Company shop on-site

Refer a Friend scheme

Staff events

Job summary

Pilgrims Europe is seeking Production Operatives for a fixed-term 12-week contract to ensure smooth operations in our uncured and curing areas. You will follow strict quality and safety standards while contributing to a positive team environment.

The role offers a structured shift from 6:00 to 14:00, with weekly pay, on-site parking, and access to subsidised canteen and staff benefits. There is potential for extension based on performance and business needs.

Qualifications

• Legal entitlement to live and work in the UK.
• Experience in production line is an advantage.
• Able to work in a chilled environment with PPE and to follow SOPs and safety rules.

Responsibilities

• Follow all standard operating procedures (SOPs).
• Follow all company health, safety and food safety procedures.
• Report health, safety and quality issues to your Line Leader.

Skills

Team player

Safety-conscious

Effective communicator

Continuous improvement

Education

Level 2 Food Safety (preferred)

Job description

We are looking for a Production Operatives to join us on a fixed-term 12-week contract. In this role, you will play a key part in ensuring our production processes run smoothly and efficiently within our uncured and curing areas. The job holder will follow strict quality and safety standards while contributing to a positive team environment. There is also the possibility of an extension based on business needs and performance.

Salary & Benefits

• Competitive hourly rate - £13.50 per hour
• Free on-site parking
• Weekly pay
• Subsidised canteen
• On-site shop offering company products
• Refer a Friend Scheme
• Staff days out, staff BBQ days etc.
• Discount on retail, cinema, travel and much more
• Life assurance policy
• Long service award

Shift Pattern

• Monday to Friday
• 6.00 am – 14.00 pm

Key Responsibilities

• Follow all standard operating procedures (SOP's).
• Follow all company procedures including those related to Health and Safety procedures and Food Safety.
• Report all Health and Safety and Quality issues to your Line Leader
• Participate in all company training.
• Able to work in a faced paced environment to a high standard.
• Legal entitlement to live and work in the UK.
• Able to work in a chilled environment, wearing appropriate Personal Protective Equipment (PPE)
• Comfortable working with open (cooked) product
• Ensure customer specifications are followed at all times.

Skills & Attributes

• Team player with good attention to detail
• Safety-conscious mindset
• Able to communicate effectively
• Positive and continuous improvement approach
• Previous production line experience is an advantage

Qualifications

• Level 2 Food Safety (preferred)