Process Development Manager

JR United Kingdom; Sheffield; Hybrid; GBP 50,000; Full time

Job summary

A leading market player in the chilled food sector is seeking a Process Development Manager to spearhead innovative product launches. This hybrid role emphasizes collaboration across teams, operational efficiency, and compliance with food safety standards, making it ideal for proactive professionals in food technology.

Qualifications

• 2+ years in a process/NPD role in food manufacturing required.
• Strong project management and cross-functional skills needed.
• Working knowledge of HACCP, food law, and industry standards preferred.

Responsibilities

• Leading product trials and launches.
• Driving continuous improvement and cost-saving initiatives.
• Collaborating on allergen, QA, and HACCP standards.

Skills

Project Management

Cross-functional Collaboration

Continuous Improvement

Education

Degree in Food Technology or similar

Job description

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Process Development Manager, Sheffield, South Yorkshire

Client: Blakeney Point Search & Selection

Location: Sheffield, South Yorkshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

2

Posted:

06.06.2025

Expiry Date:

21.07.2025

Job Description:

Now Hiring: Process Development Manager – Chilled Category | Warminster | £50k + Bonus & Benefits | Hybrid Working

Are you a proactive and passionate Process Development professional with a knack for turning kitchen concepts into factory-ready success stories?

I’m currently working on an exciting opportunity with a market-leading chilled food manufacturer based in Warminster—a business known for its innovation, high standards, and sustainability focus.

What’s the Role?

You’ll be at the heart of bringing new products to life—leading projects from concept through to launch, ensuring operational efficiency, food safety, and commercial success. Working closely with NPD, Technical, Ops, and Commercial teams, you'll ensure launches land right first time.

Key Responsibilities Include:

• Leading product trials and launches
• Driving continuous improvement and cost-saving initiatives
• Supporting capital projects and technical documentation
• Collaborating on allergen, QA, and HACCP standards
• Delivering cross-functional training and SOPs

What We're Looking For:

• Degree in Food Technology or similar
• 2+ years in a process/NPD role in food manufacturing
• Strong project management and cross-functional skills
• Working knowledge of HACCP, food law, and industry standards