Porter- Catering Assistant

Holroyd Howe; Scarborough; On-site; GBP 12,000 - 18,000; Part time

Job summary

A leading company in the hospitality industry is seeking a Porter/Catering Assistant for a part-time, term-time position in Scarborough. The role involves assisting in food preparation, serving meals, and maintaining cleanliness in kitchen areas. Ideal candidates will have strong customer service skills, knowledge of food safety practices, and the ability to work efficiently in a fast-paced environment.

Qualifications

• Strong work ethic and ability to work efficiently in a fast-paced environment.
• Excellent customer service skills and a friendly, supportive attitude.
• Physical stamina to stand for extended periods and lift up to 25 pounds.

Responsibilities

• Assist in food preparation and presentation, ensuring high standards of quality and hygiene.
• Serve meals and refreshments to students, staff, and visitors.
• Clean and sanitize kitchen areas, dining rooms, and equipment.

Skills

Customer service

Food safety knowledge

Time management

Team player

Education

Food safety certification

Job description

Job Title: Porter - Catering Assistant at Holroyd Howe

Join our team in Scarborough, United Kingdom, as a Porter/Catering Assistant for a part-time, term-time position. We are seeking an efficient and customer-focused individual to support our catering operations on Fridays, Saturdays, Sundays, and Mondays, from 10:30 to 19:00, at a pay rate of £12.21 per hour.

Responsibilities:

1. Assist in food preparation and presentation, ensuring high standards of quality and hygiene.
2. Serve meals and refreshments to students, staff, and visitors.
3. Clean and sanitize kitchen areas, dining rooms, and equipment.
4. Transport food, supplies, and equipment between kitchen and service areas.
5. Operate basic kitchen equipment and maintain cleanliness.
6. Assist with inventory management and stock rotation.
7. Provide excellent customer service to all patrons.
8. Adhere to all food safety and sanitation regulations.
9. Support catering events and special functions as needed.
10. Perform other related duties as assigned.

Qualifications:

• Strong work ethic and ability to work efficiently in a fast-paced environment.
• Excellent customer service skills and a friendly, supportive attitude.
• Knowledge of food safety and sanitation practices.
• Physical stamina to stand for extended periods and lift up to 25 pounds.
• Ability to work weekends and Mondays from 11:00 AM to 7:00 PM during term time.
• Strong time management and organizational skills.
• Team player with the ability to work collaboratively with kitchen staff.
• Previous experience in catering or food service preferred.
• Food safety certification preferred.
• Flexibility to adapt to changing needs and priorities.
• Commitment to maintaining a clean and organized work environment.

Additional Information:

Seniority level: Not Applicable

Employment type: Part-time

Job function: Management and Manufacturing

Industry: Hospitality

Location: Scarborough, England, United Kingdom

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