Pastry Team Leader - Night

DO & CO AG; Hounslow; On-site; Full time

Job summary

DO & CO AG is seeking a Pastry Team Leader for night shifts in Hounslow. The successful candidate will manage daily team operations, motivate staff, and contribute to company growth. A passion for cuisine and strong team leadership skills are essential for success in this dynamic environment.

Benefits

On-Site Free Meals

Refer a Friend Scheme

In-house training opportunities

Genuine career development opportunities

Qualifications

• Strong communication skills are required.
• Ability to manage a culturally diverse team.
• Passion for high-end cuisine and excellent service.

Responsibilities

• Manage day-to-day team activities and delegate tasks.
• Conduct training for team members to maximize their potential.
• Empower team members and conduct quarterly performance reviews.

Skills

Communication

Organizational skills

Cultural awareness

Passion for high-end cuisine

Team motivation

Job description

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• Managing the day-to-day activities of the team.
• Motivating the team to achieve organizational goals.
• Developing and implementing a timeline to achieve targets.
• Delegating tasks to team members.
• Conducting training of team members to maximize their potential.
• Empowering team members with skills to improve their confidence, product knowledge, and communication skills.
• Conducting quarterly performance reviews.
• Contributing to the growth of the company through a successful team.
• Creating a pleasant working environment that inspires the team.
  
  

Job Description

• Managing the day-to-day activities of the team.
• Motivating the team to achieve organizational goals.
• Developing and implementing a timeline to achieve targets.
• Delegating tasks to team members.
• Conducting training of team members to maximize their potential.
• Empowering team members with skills to improve their confidence, product knowledge, and communication skills.
• Conducting quarterly performance reviews.
• Contributing to the growth of the company through a successful team.
• Creating a pleasant working environment that inspires the team.
  
  

Qualifications

• Excellent communication skills.
• Computer literate.
• Strong organizational skills to give the team direction.
• Familiarity with working with employees from a variety of cultural and language backgrounds
• Passion for high-end cuisine, love for food and motivation to deliver exceptional service.
• Well presented, professional individual with a can-do, positive attitude that indulges in team success.
• Flexible in the way you think and adapting quickly and efficiently to stressful situations.
  
  

Additional Information

We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a range of benefits, including:

• £12.50 per hour
• Night Shift - 22:00 - 06:30am
• Enjoy perks by referring your friends through our Refer a Friend Scheme
• Save money and time with On-Site Free Meals
• Expand your skills and knowledge through our in-house training opportunities.
• A business where you can have a real impact, we’re not afraid of new ideas!
• Genuine career development opportunities, both nationally and internationally
• The opportunity to work with and represent one of the most innovative players in the luxury global gourmet entertainment market
  
  

DO&CO is an equal opportunity employer. All applicants will be considered for employment without attention to race, colour, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status

#docolondon

Seniority level

• Seniority level

  Mid-Senior level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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