Enable job alerts via email!

Pastry Sous Chef

Exclusivepeople

Horsham

On-site

GBP 44,000

Full time

5 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

A leading hotel is seeking a skilled Pastry Sous Chef to oversee the pastry section and train junior chefs. The role involves creativity in the dessert menu and ensuring smooth operations, alongside monitoring stock and costs. This full-time opportunity offers a competitive salary and fantastic benefits.

Benefits

Fantastic benefits

Qualifications

  • Knowledge of all aspects of patisserie.
  • Experience in a similar role required.
  • Ability to train junior pastry chefs.

Responsibilities

  • Ensure the smooth running of the Pastry Section.
  • Develop the team to the required level.
  • Assist in menu writing and planning.

Skills

Communication skills
Guest focused
Supervisory skills

Job description

Pennyhill Park and The Spa, Bagshot, Surrey
Full Time
£43,129 per annum plus fantastic benefits
Closing Date: 11th July 2025

In a Nutshell

We're actively seeking a Pastry Sous Chefto join the team here atPennyhill Park who will have knowledge of all aspects of patisserie. You will have responsibility for creating new ideas for the dessert menu and be involved in the training of the junior pastry chefs in the team.

Share

Lots to do but lots of fun

Our successful Pastry Sous Chef will …

  • Help ensure the smooth running of the Pastry Section, and develop the team to the required level.
  • Implement a sound stock control and product cost system.
  • Possess good communication skills within the kitchen and with other departments.
  • Be guest focused at all times and show willingness to be flexible to fit in with business/and event requirements.
  • Implement with Head Pastry Chef training requirements for all kitchen personnel including health, hygiene and safety practices.
  • Assist the Head Pastry Chef/ Head Chef in menu writing, planning and be proactive in assessing current industry trends and initiatives.

Take a look at the incredible range of benefits you can enjoy when you join the Exclusive team and how you can be rewarded and recognised for doing a fantastic job!

Pennyhill Park and The Spa, Bagshot, Surrey

Chef de Partie at Pennyhill Park Hotel

Pennyhill Park and The Spa, Bagshot, Surrey

Commis Chef at Pennyhill Park

Pennyhill Park and The Spa, Bagshot, Surrey

South Lodge and The Spa, Horsham, West Sussex

Pastry Sous Chef

South Lodge and The Spa, Horsham, West Sussex

Ansty Hall Hotel, Ansty, Coventry

South Lodge and The Spa, Horsham, West Sussex

Breakfast Chef

Castle Inn, Castle Combe, Wiltshire

Chef de Partie - The Castle Inn

Castle Inn, Castle Combe, Wiltshire

The Manor House and Golf Club, Castle Combe, Wiltshire

Kitchen Porter / Assistant at Pennyhill Park

Pennyhill Park and The Spa, Bagshot, Surrey

Fanhams Hall Hotel, Ware, Hertfordshire

Demi Chef de Partie at Pennyhill Park

Pennyhill Park and The Spa, Bagshot, Surrey

Chef de Partie at Pennyhill Park Hotel

Pennyhill Park and The Spa, Bagshot, Surrey

Commis Chef at Pennyhill Park

Pennyhill Park and The Spa, Bagshot, Surrey

South Lodge and The Spa, Horsham, West Sussex

Pastry Sous Chef

South Lodge and The Spa, Horsham, West Sussex

Ansty Hall Hotel, Ansty, Coventry

South Lodge and The Spa, Horsham, West Sussex

Breakfast Chef

Castle Inn, Castle Combe, Wiltshire

Chef de Partie - The Castle Inn

Castle Inn, Castle Combe, Wiltshire

The Manor House and Golf Club, Castle Combe, Wiltshire

Kitchen Porter / Assistant at Pennyhill Park

Pennyhill Park and The Spa, Bagshot, Surrey

Fanhams Hall Hotel, Ware, Hertfordshire

Demi Chef de Partie at Pennyhill Park

Pennyhill Park and The Spa, Bagshot, Surrey

Chef de Partie at Pennyhill Park Hotel

Pennyhill Park and The Spa, Bagshot, Surrey

Commis Chef at Pennyhill Park

Pennyhill Park and The Spa, Bagshot, Surrey

South Lodge and The Spa, Horsham, West Sussex

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Pastry Sous Chef - Brooklands

HSH Group / The Peninsula Hong Kong

London

On-site

GBP 30,000 - 45,000

4 days ago
Be an early applicant

Pastry Sous Chef

JR United Kingdom

Bedford

On-site

GBP 30,000 - 45,000

10 days ago

Pastry Sous Chef

JR United Kingdom

Dartford

On-site

GBP 30,000 - 45,000

17 days ago

Pastry Sous Chef

JR United Kingdom

Woking

On-site

GBP 30,000 - 45,000

17 days ago

Pastry Sous Chef

JR United Kingdom

London

On-site

GBP 30,000 - 45,000

17 days ago

Pastry Sous Chef - Luxury Wine Bar | 38.2K + 15K- 21K Service | Mayfair

COREcruitment

London

On-site

GBP 38,000 - 61,000

26 days ago

Pastry Chef

...At Sloane

London

On-site

GBP 32,000 - 45,000

6 days ago
Be an early applicant

Pastry Sous Chef - Brooklands

HSH Group / The Peninsula Hong Kong

London

On-site

GBP 30,000 - 50,000

30+ days ago

Pastry Sous Chef - Brooklands

The Peninsula London

London

On-site

GBP 30,000 - 50,000

30+ days ago