Pastry Demi Chef de Partie - Creative Desserts & Growth

Surety Hospitality

Greater London

Hybrid

GBP 16,000 - 23,000

Full time

5 days ago
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Benefits offered by this job

30 days holiday inc. bank holidays
Nutritious food and drinks on shift
Free annual guest experience for you +
Health cash plan
Life Assurance
Artfarm-wide discounts

Job summary

Mount St Restaurant and The Audley Public House in Mayfair is seeking a Pastry Demi Chef de Partie who is passionate about creating exceptional desserts. You will support the Pastry Senior Sous Chef and the pastry team in preparing desserts, breads, pastries, and baked goods with attention to quality, presentation and consistency.

This full‑time role offers £14.42 per hour plus service charge, 30 days holiday, staff meals, guest experience for you and a plus one, health plan and strong career

Qualifications

  • Passionate about creating exceptional desserts.
  • Keen eye for detail.
  • Thrives in a fast-paced kitchen environment.
  • Supports pastry team in preparation and delivery of desserts, breads, pastries and baked goods.
  • Maintains high standards of quality, consistency and presentation.
  • Develops technical pastry skills and knowledge.

Responsibilities

  • Support the Pastry Senior Sous Chef and wider pastry team in the preparation and delivery of high-quality desserts, breads, pastries and baked goods.
  • Help ensure the highest standards of quality, consistency and presentation are maintained.
  • Contribute to creation of seasonal menus and maintain food safety and hygiene standards.
  • Support smooth and efficient service in a busy kitchen.

Job description

Mount St Restaurant and The Audley Public House in Mayfair is seeking a Pastry Demi Chef de Partie who is passionate about creating exceptional desserts. You will support the Pastry Senior Sous Chef and the pastry team in preparing desserts, breads, pastries, and baked goods with attention to quality, presentation and consistency.

This full‑time role offers £14.42 per hour plus service charge, 30 days holiday, staff meals, guest experience for you and a plus one, health plan and strong career

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