Pastry Commis Chef – Precision, Hygiene & Craft

Scotsman; City of Edinburgh; Hybride; GBP 26 000 - 36 000; Plein temps

Résumé du poste

Scotsman Group in Edinburgh is seeking a Pastry Chef to join our kitchen team and deliver high standards of pastry products and customer service. You will work as part of a motivated team, following all specifications set by the company while strictly adhering to HACCP procedures.

You will help maintain excellent hygiene, assist in the overall kitchen operations, and ensure accurate completion of required safety and cleanliness documentation.

Qualifications

• Basic food hygiene.
• NVQ in Professional Cookery and Food Preparation is desirable.
• Previous Pastry Chef experience is preferred of similar sized concepts.
• Understanding of HACCP, COSHH and Health and Safety in the workplace.
• Ability to follow and cook to a specification.
• Ability to identify issues, create/source solutions and make decisions.

Responsabilités

• Cook to a high standard following company specifications and HACCP procedures.
• Form an integral part of a motivated kitchen team.
• Ensure the smooth running of the pastry section.
• Maintain high food and hygiene standards within the team.
• Follow senior staff instructions to ensure section performance.
• Maintain cleaning standards and proper storage of items.
• Complete Kitchen Cooksafe accurately for your area.
• Assist with end-of-night clean down and hygiene checks.
• Report any complaints or accidents per company policy.

Connaissances

Basic food hygiene

Formation

NVQ in Professional Cookery and Food Preparation

Description du poste

Scotsman Group in Edinburgh is seeking a Pastry Chef to join our kitchen team and deliver high standards of pastry products and customer service. You will work as part of a motivated team, following all specifications set by the company while strictly adhering to HACCP procedures.

You will help maintain excellent hygiene, assist in the overall kitchen operations, and ensure accurate completion of required safety and cleanliness documentation.