Pastry Chef de Partie — Elevate Desserts with Meals

Oak View Group; Greater London; On-site; GBP 20,000 - 29,000; Full time

Benefits offered by this job

40% off food & drink

Meal allowance

Ongoing training & progression

Job summary

Oak View Group, London, is seeking a Pastry Chef de Partie for the 2 AA Rosette Fenchurch Restaurant atop the Sky Garden. You will craft high-quality pastries, work with exceptional ingredients, and develop under an award-winning Head Chef in a fast-paced kitchen.

You will receive a paid meal allowance, 40% off food and drink, and ongoing training and development within a supportive team environment that offers clear progression paths.

Qualifications

• Experience as a Demi Chef de Partie or Commis Chef ready to step up.
• Hospitality experience essential within a fast paced professional kitchen.
• Passion for modern seasonal pastry and high quality ingredients.

Responsibilities

• Preparing and delivering high quality pastry dishes to a consistently high standard.
• Supporting the pastry section during busy service periods.
• Assisting with seasonal dessert preparation and menu development.
• Maintaining excellent food hygiene and kitchen safety standards.

Skills

Demi Chef de Partie / Commis Chef

Hospitality experience

Pastry passion

Teamwork & communication

Job description

Oak View Group, London, is seeking a Pastry Chef de Partie for the 2 AA Rosette Fenchurch Restaurant atop the Sky Garden. You will craft high-quality pastries, work with exceptional ingredients, and develop under an award-winning Head Chef in a fast-paced kitchen.

You will receive a paid meal allowance, 40% off food and drink, and ongoing training and development within a supportive team environment that offers clear progression paths.