Pastry Chef De Partie

First Contact Chefs; Farnborough; On-site; GBP 25,000 - 30,000; Full time

Job summary

An award-winning hotel seeks a talented Pastry Chef de Partie to join their kitchen team. The role offers the chance to develop specialized pastry skills while working in a beautiful setting with a supportive culture. Candidates should have NVQ Level 1 & 2 qualifications, excellent teamwork, and leadership abilities, along with a commitment to quality and fresh produce.

Benefits

Live-In Accommodation

Use of leisure facilities

One free meal per shift

Uniform provided

Generous discounts for you and your family/friends

Annual overnight loyalty stays

Holiday entitlement increases after 2 years’ service

Excellent training and development opportunities

Qualifications

• Experience with fresh produce is required.
• Application requires hygiene certificate.
• Stable CV with excellent references needed.

Responsibilities

• Lead in producing a range of desserts and sweet creations.
• Manage pastry preparations for various events and services.
• Deliver high-quality culinary experiences.

Skills

Leadership

Time Management

Teamwork

Education

NVQ Level 1 & 2 or equivalent

NVQ Level 3

Job description

Pastry Chef de Partie - Award Winning Hotel

We are seeking an experienced and talented Pastry Chef de Partie to join our kitchen team at this beautiful, award-winning hotel. Located in a magnificent setting with stunning views, our hotel offers a fantastic culture that values staff welfare and wellbeing.

The busy kitchen team requires a Pastry Chef de Partie to lead in producing a range of delicate desserts, traditional puddings, and other sweet creations for various settings including large conferences, events, the restaurant, and afternoon tea services. This role presents a great opportunity to develop your career specializing in pastry.

Requirements:

• NVQ Level 1 & 2 or equivalent
• Strong leadership, motivational, and teamwork skills
• Excellent planning and time management abilities
• Flexible attitude
• Experience in relevant disciplines
• NVQ Level 3 (advantageous)

Benefits:

• Live-In Accommodation
• Use of leisure facilities
• One free meal per shift
• Uniform provided
• Generous discounts for you and your family/friends
• Annual overnight loyalty stays
• Holiday entitlement increases after 2 years’ service
• Excellent training and development opportunities

Application Details:

If you're interested in this opportunity, please send your most recent CV. Feel free to apply or contact us for further information. Visit firstcontactchefs for more career opportunities.

This is a permanent position. Applicants must have a stable CV with excellent references, experience with fresh produce, and hold NVQ levels 1 & 2 or equivalent, along with a hygiene certificate. Candidates must be based in or be residents of the UK, with valid right to work, including EU/UK citizenship, ILR/PR, or a valid work visa with at least 2 years remaining.

We appreciate your interest. Please note that only applications matching the criteria will be responded to within 72 hours. If you do not hear from us, your application was unsuccessful.

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