Pastry Chef De Partie

Caprice Holdings Ltd; City of Westminster; On-site; GBP 23,000 - 26,000; Full time

Benefits offered by this job

30% Dining discount across Caprice餐厅

Early pay via Stream

Enhanced maternity & paternity leave

Cycle to work scheme

Refer‑a‑friend bonus up to £1,000

English language classes

Service awards & employee recognition

Private medical and life assurance for

Employee Assistance Programme

Structured pension scheme

Job summary

Bacchanalia, situated in Berkley Square in Mayfair, invites a skilled Pastry Chef de Partie to lead pastry production in a luxury dining setting. You will craft pastries and desserts that elevate the guest experience while working with a passionate culinary team.

You'll mentor junior staff, maintain meticulous pastry stations, and contribute to seasonal dessert menus, all within a fast-paced, high-end kitchen.

Qualifications

• Proven experience as a Pastry Chef de Partie or in a similar role in a high-end restaurant or luxury establishment.
• Strong understanding of various pastry and dessert techniques.
• Attention to detail and a commitment to maintaining high-quality culinary standards.
• Ability to thrive in a fast-paced kitchen environment.

Responsibilities

• Execute and oversee the preparation of a variety of pastries and desserts.
• Collaborate with the culinary team to refine dessert offerings.
• Maintain a clean and organized pastry station, adhering to food safety standards.
• Assist in inventory management and ordering for pastry ingredients.
• Mentor and train junior kitchen staff as part of a cohesive culinary team.
• Contribute to menu development and continuous improvement.

Skills

Pastry techniques

Attention to detail

Fast-paced environment

High-end dining

Job description

About Bacchanalia

Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance that is inspired by the ancient Greco-Roman feasts of old. Walking inside transports you to another world as you are surrounded by dazzling statues designed by Damien Hirst, as well as 2,000-year-old pieces.. .

We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen team. As a Pastry Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.. .

Key Responsibilities

• Execute and oversee the preparation of a variety of pastries and desserts..
• Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings..
• Maintain a clean and organized pastry station, adhering to food safety and sanitation standards..
• Assist in inventory management, ordering, and maintaining quality control of pastry ingredients..
• Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team..
• Actively participate in menu development, bringing forward ideas for continuous improvement..

Requirements

• Proven experience as a Pastry Chef de Partie or in a similar role in a high-end restaurant or luxury establishment..
• Strong understanding of various pastry and dessert techniques..
• Attention to detail and a commitment to maintaining high-quality culinary standards..
• Ability to thrive in a fast-paced kitchen environment..

Benefits

• 30% Dining discount across our Caprice restaurants (excluding Scott’s Mayfair) & The Ivy Collection.
• Access to early pay, savings tools & financial coaching via Stream.
• Enhanced maternity & paternity leave.
• Cycle to work scheme and refer‑a‑friend bonuses up to £1,000.
• English language classes, length of service awards & employee recognition bonuses.
• Private medical and life assurance for senior leaders.
• Employee Assistance Programme.
• Plus, a structured pension scheme with employer contributions.

Equal Opportunity

We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.

Additional Details

Experience: Required

Languages: English – Advanced

Employment: Full-time

Schedule: Full flexibility required

Salary: £17 – £19 hourly

Benefits: £12.76 p/h plus tronc

Starting time: Immediate start!

About Caprice Holdings

Caprice Holdings is a market leading prestigious restaurant group, with a rich history and long-standing reputation in the hospitality industry.