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Mitchells & Butlers PLC, at the Springfield Inn in Lowdham (NG14 7BZ), is seeking a Part Time Sous Chef who loves great food, trains great people and leaves guests with a smile. You’ll run a kitchen section, ensure your team works as one, and step up to lead in the Head Chef’s absence.
Joining Vintage Inns offers flexible shifts, generous discounts across our brands, Wagestream access, and opportunities to grow with funded qualifications and progression.
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As a Part Time Sous Chef at the Springfield Inn, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
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Company: Mitchells & Butlers PLC
Salary: Competitive Salary
Hours: Part-time
Location: Lowdham, NG14 7BZ
Job type: Permanent
Posting date: 21 Aug 2026
Closing date: 3 Sept 2026
Proud member of the Disability Confident employer scheme
Mitchells & Butlers PLC
Lowdham, United Kingdom
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Mitchells & Butlers PLC
Lowdham, United Kingdom
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