Part-Time Chef: Flexible Shifts, Growth & Perks

Marsh Harrier Limited; Norwich; On-site; GBP 17,000 - 21,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts across brands

Wagestream

Paid qualifications

Career progression

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Marsh Harrier Limited is seeking a part-time Chef at the Marsh Harrier to master our menu and prepare dishes that keep guests returning. You’ll join a supportive team in a pub environment, delivering high-quality meals with pride.

We offer flexible shifts, 20% family discounts, Wagestream access, funded qualifications, and strong progression opportunities within Mitchells & Butlers. A pension, 28 days’ holiday, and staff benefits complete the package.

Qualifications

• Food prep for service and pre-shift setup.
• Ability to cook to established recipes and know the menu inside out.
• Maintain high standards of hygiene and safety in the kitchen.

Responsibilities

• Prepare everything needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Skills

Food prep

Menu knowledge

Hygiene & safety

Tools

Kitchen equipment

Job description

Marsh Harrier Limited is seeking a part-time Chef at the Marsh Harrier to master our menu and prepare dishes that keep guests returning. You’ll join a supportive team in a pub environment, delivering high-quality meals with pride.

We offer flexible shifts, 20% family discounts, Wagestream access, funded qualifications, and strong progression opportunities within Mitchells & Butlers. A pension, 28 days’ holiday, and staff benefits complete the package.