Part Time Chef

Holyhead; Coventry; On-site; GBP 17,000 - 23,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Friends & family discount 20%

Wagestream access

Paid qualifications

Progression opportunities

Gym discounts

Team socials

Job summary

Holyhead in Coventry is seeking a part-time chef to master our menu, work in a team and deliver food guests love.

You’ll prepare before service, know the menu inside out, and maintain high cleanliness and safety standards. We offer flexible shifts, staff discounts, and opportunities to grow with paid qualifications.

Join us and contribute to making every guest feel truly welcome at Mitchells & Butlers brand.

Qualifications

• Experience in a kitchen or hospitality setting.
• Ability to work in a fast-paced environment.
• Knowledge of food safety basics.

Responsibilities

• Prepare ingredients and mise en place before service.
• Cook dishes and know the menu inside out.
• Maintain cleanliness and safety standards.

Job description

As a part time Chef at the Holyhead, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline – to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary