Part Time Chef

Mitchells & Butlers PLC; Barnt Green CP; On-site; GBP 12,000 - 18,000; Part time

Benefits offered by this job

Flexible shifts

Staff discounts across brands

Pension and 28 days paid holiday

Share options

Paid qualifications

Progression opportunities

Gym discounts

Team Socials

Job summary

Mitchells & Butler PLC at the Victoria Inn is seeking a part-time Chef. You’ll master our menu, work in a supportive team, and deliver dishes that make guests want to return. Flexible shifts to fit around you, plus staff discounts across our brands and opportunities for paid qualifications.

Benefits include a pension, 28 days paid holiday, discounts on shopping, and a share plan. You’ll help maintain high standards of cleanliness and safety while contributing to a welcoming kitchen team.

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Job description

As a part time Chef at the Victoria Inn , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.