Part Time Chef

Deri Inn; Cardiff; On-site; GBP 12,398,000 - 17,909,000; Part time

Benefits offered by this job

Flexible shifts

33% discount across brands

20% discount for friends/family

Wagestream access

Qualifications paid

Career progression

Gym discounts

Team socials

Pension

Holiday entitlement (28 days)

Free shares

Employee helpline

Job summary

Deri Inn in Cardiff is seeking a part-time Chef to master our menu and deliver dishes guests love. You’ll thrive in a team, taking pride in everyday cooking and maintaining high standards. Join Ember Inns and become part of a local tradition built on great pub grub and friendly service.

You’ll enjoy flexible shifts, staff discounts across our brands, access to Wagestream, and opportunities to develop through paid qualifications and progression to head chef roles.

Qualifications

• Part-time chef role at a pub

Responsibilities

• Prepare ingredients and pre-service mise en place
• Cook dishes to menu specifications and maintain high cleanliness and safety standards
• Work effectively within a team to deliver great guest experiences

Job description

As a part time Chef atthe Deri Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS A CHEF YOU’LL…

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary