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Paul Rhodes Bakery is seeking a full-time packer in London. You will be responsible for the final presentation of breads, cakes and pastries, packing and labelling to prepare orders for premium clients.
The role requires attention to detail, reliability and a positive team attitude. Evening hours from 5:30pm with finish times dependent on production volume, and benefits including staff discounts and occasional overtime.
Founded by former Michelin-starred chef Paul Rhodes in 2003, Paul Rhodes Bakery has built a strong reputation as the go-to supplier of quality handcrafted sourdoughs, cakes and pastries in the capital. Paul’s ambition when he started the bakery was simple: to provide London’s busy chefs with the best handcrafted bread, made from the finest ingredients possible and traditional techniques.
Today, as the bakery heads towards twenty-five years in business, the goal remains the same and this ambition underpins everything we do. We have both a wholesale business supplying some of London’s top restaurants, hotels, cafés, and entertainment venues, as well as our local retail bakery shop which is based a ten-minute walk up the road, in Greenwich Market.
As we continue to grow, we are looking for talented individuals to join our team and contribute to our success. At Paul Rhodes Bakery, we believe in nurturing talent. By joining our company, you’ll have the chance to work with experienced professionals, learn valuable skills, and be part of a friendly, supportive environment.
We are currently seeking a full time packer. The presentation of our products is as important as the quality of our ingredients, and you’ll be responsible for the final touch before our breads, cakes and pastries arrive with our customers, including Dinner by Heston, Fortnum & Mason, Shangri-La Hotels, Google as well as many premium delis, bakeries and cafés across the London area.
We want our bakery to be the very best and you and your role will be an integral part of this journey.
5:30pm to finish. (Finish can be from Midnight - 1:30am depending on production volume)
Paul Rhodes is committed to a diverse and inclusive workplace. We provide equal employment opportunities to all employees and applicants for employment without regard to race, national origin, gender, gender identity, sexual orientation, protected veteran status, disability, age, or other legally protected status. As part of this commitment, we strive to provide reasonable accommodations for persons with disabilities to enable them to access the hiring process. For individuals who would like to request accommodation throughout the hiring process, please contact HR at: hr@paulrhodesbakery.com
Compensation: To be discussed