Open-Kitchen Italian Chef - Path to Head Chef

Zizzi

Newport

On-site

GBP 21,000 - 27,000

Full time

31 hours ago
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Benefits offered by this job

Free meals on shift
Earned wage access
Staff discounts
24/7 Virtual GP and EAP
Career development
Flexible hours

Job summary

Zizzi in Newport is seeking an experienced Chef to be the heart of our open kitchen. From stretching dough to perfecting al dente pasta, you’ll deliver fast, high-quality plates in a lively, high-energy environment.

Master the Zizzi menu, keep standards high, and work with a supportive team to ensure every dish shines. We offer flexible hours, clear career progression toward Head Chef, and valuable staff benefits.

Qualifications

  • Some kitchen experience in a similar role or fast-paced kitchen.
  • Love for Italian ingredients and a genuine desire to master the Zizzi menu.
  • Positive energy for a busy, high-energy environment.
  • Reliable and available for evenings, weekends, and busy holiday periods.

Responsibilities

  • Prepare and cook our menu to spec in a busy, high-energy open kitchen where our guests can see the magic happen.
  • Take absolute pride in the quality of every dish that leaves your section, ensuring it turns heads every time.
  • Master our menu and specs inside and out so service remains fast and consistent during busy rushes.
  • Maintain a spotless kitchen and follow all food safety procedures to the highest standard.
  • Work closely with the rest of your team to keep the kitchen running smoothly and the energy high.

Skills

Team player
Fast-paced environment
Positive energy
Reliable

Job description

Zizzi in Newport is seeking an experienced Chef to be the heart of our open kitchen. From stretching dough to perfecting al dente pasta, you’ll deliver fast, high-quality plates in a lively, high-energy environment.

Master the Zizzi menu, keep standards high, and work with a supportive team to ensure every dish shines. We offer flexible hours, clear career progression toward Head Chef, and valuable staff benefits.

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