Nursery Kitchen Chef: Healthy 0-5 Meals & Training

VN Appointments; Colchester; Presencial; GBP 24.000 - 33.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Pension scheme

Ongoing training and development

Generous holiday entitlement

Permanent position

Descripción de la vacante

VNA Education in Colchester is seeking a Nursery Chef to plan, prepare and cook nutritious meals for children aged 0-5 years. You will cater for dietary requirements and manage kitchen operations in a busy nursery environment.

The role requires Level 2 Food Hygiene certification and knowledge of allergy management, with DBS on update service preferred. Permanent full-time position with opportunities for development.

Formación

• Previous experience as a Chef, Cook, or Nursery Chef.
• Level 2 Food Hygiene Certificate (minimum).
• Strong knowledge of allergy management and nutritional requirements for young children.
• Ability to work independently and manage a busy kitchen.
• Enhanced DBS on the Update Service or willingness to obtain one.
• A positive and reliable approach with excellent organisational skills.

Responsabilidades

• Plan, prepare, and cook healthy, balanced meals for children aged 0-5 years.
• Cater for a variety of dietary requirements, allergies, and cultural needs.
• Manage food ordering, stock control, and budget requirements.
• Ensure the kitchen is maintained to the highest standards of cleanliness and hygiene.
• Comply with all Food Safety, Health & Safety, and Environmental Health regulations.
• Maintain accurate records relating to food preparation and allergen management.
• Work closely with nursery management to create seasonal and engaging menus.

Conocimientos

Food hygiene

Allergy management

Kitchen management

Organisation

Educación

Level 2 Food Hygiene Certificate

Descripción del empleo

VNA Education in Colchester is seeking a Nursery Chef to plan, prepare and cook nutritious meals for children aged 0-5 years. You will cater for dietary requirements and manage kitchen operations in a busy nursery environment.

The role requires Level 2 Food Hygiene certification and knowledge of allergy management, with DBS on update service preferred. Permanent full-time position with opportunities for development.