Job Title: Multi-Skilled Engineer
Job Purpose
The Multi-Skilled Engineer will be responsible for maintaining, troubleshooting, and improving manufacturing equipment within a high-volume sauce production facility. The role requires strong electrical and mechanical skills to ensure equipment reliability, food safety compliance, and minimal production downtime.
Key Responsibilities
Maintenance & Engineering
- Carry out planned preventative maintenance (PPM) on production and packaging machinery
- Respond promptly to equipment breakdowns to minimise downtime
- Diagnose and repair electrical, mechanical, pneumatic, and hydraulic faults
- Maintain and repair equipment including: Mixing vessels and blenders
- Pumps, fillers, cappers, and conveyors
- Pasteurisers, cookers, and heat exchangers
- Packaging and labelling machinery
Electrical & Controls
- Fault-find on electrical systems (single and three-phase)
- Work with PLCs (fault finding only unless otherwise specified)
- Maintain sensors, motors, inverters, and control panels
- Ensure compliance with electrical safety standards
Food Safety & Compliance
- Work in accordance with BRCGS, HACCP, and GMP standards
- Ensure all engineering work meets food safety and hygiene requirements
- Complete accurate maintenance documentation and records
- Support audits and inspections as required
Continuous Improvement
- Identify opportunities to improve equipment reliability and efficiency
- Support installation and commissioning of new machinery
- Assist with root cause analysis and corrective actions
- Contribute to continuous improvement and cost-saving initiatives
Health & Safety
- Comply with UK Health & Safety legislation
- Follow lock-out/tag-out (LOTO) procedures
- Maintain a clean, safe working environment
- Report hazards, near misses, and incidents promptly
Skills & Experience Required
Essential
- Recognised engineering qualification (NVQ Level 3, City & Guilds, BTEC or equivalent)
- Proven experience as a Multi-Skilled Engineer in a food manufacturing environment
- Strong electrical and mechanical fault-finding skills
- Experience with high-speed production and packaging machinery
- Knowledge of food safety and hygiene standards
- Ability to work independently and as part of a team
- Willingness to work shifts and attend call-outs if required
Desirable
- Experience in sauce, condiment, or liquid food manufacturing
- PLC fault-finding experience (Siemens / Allen Bradley preferred)
- 18th Edition Wiring Regulations
- Experience using CMMS systems
- Lean manufacturing or continuous improvement experience
Personal Attributes
- Proactive and solution-focused approach
- Strong attention to detail
- Good communication skills
- Calm under pressure
- Flexible and adaptable to production demands