Mixing Production Operator: Hands-On & Quality Focus

The Compleat Food Group

Doncaster

On-site

GBP 17,000 - 19,000

Full time

3 days ago
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Benefits offered by this job

28 days annual leave
EV charging points
GroceryAid access
Free diet & nutrition advice
Training opportunities

Job summary

The Compleat Food Group in Doncaster is seeking Mixing Production Operatives to join our hands-on food manufacturing team. You’ll help keep production moving, ensure products meet high quality standards, and work with a great team to deliver safe, high‑quality food every day.

Shift pattern is Monday to Friday 05:45–13:45 with overtime available. You’ll need good numeracy and literacy, strong attention to detail, and the ability to work on your feet in a fast-paced environment.

Qualifications

  • Numeracy and literacy required.
  • Strong attention to detail and accuracy.
  • Good written and verbal communication skills.
  • Confidence to raise quality concerns when something isn’t right.
  • Good manual dexterity and physical fitness for a fast-paced production environment.
  • Flexible approach to work.
  • Previous experience within food manufacturing is desirable.

Responsibilities

  • Keep production running safely and efficiently.
  • Follow customer recipe and specifications using the Marko system.
  • Ensure full traceability and accurate recording of products.
  • Track products through production cycle and complete paperwork on time.
  • Identify and raise any non-conformances or quality concerns.
  • Perform temperature checks and monitor product size, weight and shape.

Skills

Numeracy
Literacy
Attention to detail
Communication
Manual dexterity
Flexible
Food manufacturing experience

Job description

The Compleat Food Group in Doncaster is seeking Mixing Production Operatives to join our hands-on food manufacturing team. You’ll help keep production moving, ensure products meet high quality standards, and work with a great team to deliver safe, high‑quality food every day.

Shift pattern is Monday to Friday 05:45–13:45 with overtime available. You’ll need good numeracy and literacy, strong attention to detail, and the ability to work on your feet in a fast-paced environment.

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