Maintenance Engineer

Bvc Group; England; On-site; GBP 32,000 - 42,000; Full time

Benefits offered by this job

Meal on shift

50% discounts across BVC venues

Enhanced benefits & holiday pay

Long service recognition

Job summary

BVC Hospitality is seeking a Maintenance Engineer to support the upkeep, safety, and smooth operation of our venues across London. This hands-on role requires practical engineering skills and the ability to coordinate repairs, respond to faults, and work with venue teams.

You will manage preventative maintenance, assist with statutory inspections, and help drive reliable service across multiple sites, including travel between London venues.

Qualifications

• Proven experience in a maintenance, engineering, or facilities role.
• Hands-on knowledge of plumbing, electrical, carpentry, decorating, and equipment repairs.
• Good understanding of UK health and safety requirements.
• Strong planning, prioritisation, and record-keeping skills.
• Clear and professional communication with venue teams, managers, suppliers, and contractors.
• Proactive problem solving and ability to stay calm under pressure.
• Willingness to travel between London venues for urgent requirements.

Responsibilities

• Execute and coordinate day‑to‑day maintenance activities across BVC Hospitality venues.
• Act as a key point of contact for maintenance requests, ensuring issues are assessed, prioritised, and resolved promptly.
• Carry out technical repairs and general maintenance works, including plumbing, electrical troubleshooting, carpentry, decorating, and equipment repairs.
• Monitor maintenance reporting systems and ensure all requests are updated and closed within agreed timescales.
• Conduct regular site inspections to identify technical, safety, and operational issues.
• Check contractor attendance, completed works, and supporting documentation.
• Assist with maintaining accurate asset, maintenance, and compliance records.
• Support statutory inspections, audits, and remedial works relating to fire safety, gas, electrical systems, water hygiene, and other compliance requirements.
• Monitor stock levels of tools, equipment, and essential engineering materials.
• Identify recurring faults and recommend practical, long‑term technical solutions.
• Respond to urgent maintenance issues and support venues during operational emergencies.
• Support new venue openings, refurbishments, and engineering projects when required.

Skills

Experience in maintenance/engineering

Hands-on technical skills

Health & safety awareness

Organised & detail-oriented

Clear communication

Proactive problem solving

Willingness to travel (London)

Job description

ABOUT US

BVC Hospitality is a leading hospitality company, home to renowned brands such as NAC, Le Cafe NAC, 74 Duke, Crème, and Supernova. We are committed to delivering exceptional guest experiences through high-quality food, beverage, and service in vibrant, welcoming spaces.

As we continue to grow, we are looking for an experienced, hands‑on, and highly organised Maintenance Engineer to support the upkeep, safety, and smooth operation of our venues.

POSITION SUMMARY

The Maintenance Engineer is a hands‑on operational role responsible for executing and coordinating maintenance activities across BVC Hospitality venues.

You will act as a key point of contact for day‑to‑day maintenance issues, ensuring faults are assessed, prioritised, and resolved efficiently. You will work closely with venue teams to ensure all sites are safe, operational, and maintained to a high standard.

We are seeking someone with strong practical engineering and maintenance knowledge, excellent organisational skills, and a proactive approach. The successful candidate will be comfortable completing repairs directly, overseeing specialist contractors, supporting planned preventative maintenance, and helping reduce recurring technical issues across the business.

KEY RESPONSIBILITIES

• Execute and coordinate day‑to‑day maintenance activities across BVC Hospitality venues.

• Act as a key point of contact for maintenance requests, ensuring issues are assessed, prioritised, and resolved promptly.

• Carry out technical repairs and general maintenance works, including plumbing, electrical troubleshooting, carpentry, decorating, and equipment repairs.

• Monitor maintenance reporting systems and ensure all requests are updated and closed within agreed timescales.

• Conduct regular site inspections to identify technical, safety, and operational issues.

• Check contractor attendance, completed works, and supporting documentation.

• Assist with maintaining accurate asset, maintenance, and compliance records.

• Support statutory inspections, audits, and remedial works relating to fire safety, gas, electrical systems, water hygiene, and other compliance requirements.

• Monitor stock levels of tools, equipment, and essential engineering materials.

• Identify recurring faults and recommend practical, long‑term technical solutions.

• Respond to urgent maintenance issues and support venues during operational emergencies.

• Support new venue openings, refurbishments, and engineering projects when required.

KEY REQUIREMENTS

• Engineering/Maintenance Experience - Proven experience in a maintenance, engineering, or facilities role, ideally within hospitality or another fast‑paced multi-site environment.

• Hands‑On Technical Skills - Practical knowledge of building and systems maintenance, including plumbing, electrical, carpentry, decorating, and equipment repairs.

• Health and Safety Awareness - Good understanding of safe working practices and general UK health and safety requirements.

• Highly Organised - Strong planning, prioritisation, and record‑keeping skills, with excellent attention to detail.

• Strong Communicator - Able to communicate clearly and professionally with venue teams, managers, suppliers, and contractors.

• Proactive Problem Solver - Takes ownership of issues, responds calmly under pressure, and focuses on practical technical solutions.

• Flexible and Reliable - Willing to travel between our London venues and respond to urgent operational requirements when necessary.

WHAT WE OFFER

• Work‑life balance, flexible working arrangements, and meals on shift.

• Generous discounts, including 50% off across all BVC Hospitality venues and hospitality discounts through the CODE app.

• Enhanced benefits, including company sick pay, maternity and paternity leave, and holiday pay.

• Recognition and rewards celebrating long service and outstanding performance.