Luxury Fine-Dining Chef de Partie

Oetker Hotels; Greater London; On-site; GBP 32,000 - 42,000; Full time

Benefits offered by this job

Competitive salary package

Season ticket loan

Enhanced Pension Scheme

Life Insurance

Complimentary dry cleaning

Safety shoes

Discounts on F&B and spa services

Job summary

Oetker Hotels seeks a Chef de Partie for The Lanesborough, London, a No. 1 hotel renowned for luxury service. You will deliver high-level culinary offerings, manage a kitchen section, and support training and mentoring of the brigade to maintain exceptional standards.

Ideal candidates show drive for food, strong cooking abilities, and solid English communication. The role requires an element of manual handling and a commitment to excellence within a premium hospitality setting.

Qualifications

• Experience in a similar role within a fine dining restaurant is preferred but not essential.
• Demonstrates passion for food and cooking with a track record in running a kitchen section.
• Excellent command of the English language.

Responsibilities

• Deliver an excellent culinary offering and maintain high culinary standards.
• Lead and mentor the kitchen team, ensuring consistency and quality.
• Collaborate with brigade to ensure menu execution and guest satisfaction.

Skills

Kitchen experience

English proficiency

Team leadership

Food safety awareness

Job description

Oetker Hotels seeks a Chef de Partie for The Lanesborough, London, a No. 1 hotel renowned for luxury service. You will deliver high-level culinary offerings, manage a kitchen section, and support training and mentoring of the brigade to maintain exceptional standards.

Ideal candidates show drive for food, strong cooking abilities, and solid English communication. The role requires an element of manual handling and a commitment to excellence within a premium hospitality setting.