Lux Pastry Commis Chef – 5-Star Hotel Kitchen

Corinthia London; Greater London; On-site; GBP 21,000 - 30,000; Full time

Benefits offered by this job

Competitive salary

29 days holidays

Complimentary meals on duty

Free dry cleaning of uniform

Pension entitlement

Season ticket loan

Employee health and wellbeingprogramme

Job summary

Corinthia London is seeking a Bakery & Pastry Commis Chef to join the pastry team in a 5-star luxury setting. You will support daily production of high-quality pastries and desserts, learn from senior chefs, and help maintain the highest standards of quality and presentation.

Experience in a kitchen or bakery is helpful; strong English, good communication, and a willingness to learn are essential. This role offers a competitive salary and extensive staff benefits in a renowned London hotel.

Qualifications

• Experience in kitchen/bakery or pastry beneficial but not essential.
• Strong interest or knowledge in baking and pastry.
• Excellent English communication and professional grooming.

Responsibilities

• Handle, prepare and support daily production of pastries and desserts in pastry section.
• Assist mise en place and basic baking preparation.
• Communicate with senior chefs and ensure high quality and consistency.
• Collaborate with Kitchen and F&B teams to meet luxury standards.

Skills

English proficiency

Communication skills

Bakery & pastry interest

Professional grooming

Education

Food Safety Level 2 / Food Hygiene certification

HACCP & COSHH knowledge

Job description

Corinthia London is seeking a Bakery & Pastry Commis Chef to join the pastry team in a 5-star luxury setting. You will support daily production of high-quality pastries and desserts, learn from senior chefs, and help maintain the highest standards of quality and presentation.

Experience in a kitchen or bakery is helpful; strong English, good communication, and a willingness to learn are essential. This role offers a competitive salary and extensive staff benefits in a renowned London hotel.