Lounge Chef De Partie — Luxury Airline Catering

DO & CO AG; Hounslow; On-site; GBP 27,900 - 34,100; Full time

Benefits offered by this job

On-Site Free Meals

In-House Training Opportunities

Refer a Friend Scheme

Career Development Opportunities

Job summary

Join a forward-thinking company that specializes in luxury airline catering, where your culinary skills will shine. As a Chef De Partie, you will be at the forefront of creating exquisite meals for discerning passengers at Heathrow Airport. This is an exciting opportunity to work in a dynamic environment that values quality and innovation. You will be responsible for food preparation, ensuring hygiene standards, and leading a team to deliver exceptional service. With a strong emphasis on career development and a supportive workplace, this role offers a chance to make a real impact in the culinary world.

Qualifications

• Experience in culinary settings with a focus on food safety and hygiene.
• Ability to work in fast-paced environments and manage kitchen operations.

Responsibilities

• Prepare and plate food items according to menu specifications.
• Ensure food safety and hygiene standards are maintained.
• Supervise kitchen staff and manage food orders effectively.

Skills

Culinary Skills

Knife Skills

Food Hygiene Knowledge

Halal Preparation Knowledge

Team Communication

Flexibility

Education

Experience as Chef De Partie

Right to Work in the UK

Job description

Join a forward-thinking company that specializes in luxury airline catering, where your culinary skills will shine. As a Chef De Partie, you will be at the forefront of creating exquisite meals for discerning passengers at Heathrow Airport. This is an exciting opportunity to work in a dynamic environment that values quality and innovation. You will be responsible for food preparation, ensuring hygiene standards, and leading a team to deliver exceptional service. With a strong emphasis on career development and a supportive workplace, this role offers a chance to make a real impact in the culinary world.