Logistics Team Leader - National Theatre

Levy UK; United Kingdom; On-site; GBP 31,000; Full time

Job summary

A leading company in hospitality seeks a Logistics Team Leader for the National Theatre London. You will oversee stock management, lead a team, and ensure compliance with food safety standards. Ideal candidates will have proven logistics experience and a Level 2 Food Hygiene qualification.

Qualifications

• Proven experience in logistics or warehouse management.
• Excellent communication and interpersonal skills.
• Ability to manage workload and support a team.

Responsibilities

• Coordinate stock and equipment needs with departments.
• Manage food and beverage orders with clear communication.
• Maintain high standards in stockroom organization and compliance.

Skills

Communication

Team Leadership

Organizational Skills

Health & Safety Awareness

Food Hygiene

Education

Level 2 Food Hygiene qualification

Tools

EPOS

Goodtill

Food Buy

Job description

Logistics Team Leader | National Theatre London

£30,882 per annum

NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank. Our ambition to create a world-class hospitality destination at the heart of the world's most iconic theatre is powered by our progressive people-first approach, centred on environmental and social sustainability. We celebrate inclusivity with purpose, putting the development and progression of our future leaders centre stage. Our shared goal is to ensure all food and drink spaces support the NT's overall values, vision, and culture.

Purpose

Are you a natural leader with a passion for keeping operations running smoothly? As a Logistics Team Leader in venue, you’ll play a key role in ensuring our stock and supplies run efficiently, accurately, and safely. Reporting to the Logistics Supervisor, you’ll lead a team of operatives to ensure goods are received, stored, picked, and dispatched with precision—all while maintaining the highest food safety standards. You’ll drive productivity, foster a positive and safe working environment, and support Logistics Management in achieving key operational targets.

If you thrive in a fast-paced environment and enjoy leading a team to success and have proven experience in logistics or warehouse management, we want to hear from you!

Responsibilities

1. Coordinate with NT Food & Drink departments to ensure stock and equipment needs are met.
2. Manage and deliver food, beverage, and supply orders while maintaining clear communication.
3. Prepare venue stock for peak periods, ensuring teams are informed and ready.
4. Oversee supplier relationships and ensure accurate order processing.
5. Maintain high standards in stockroom organization, rotation, and compliance with food safety and H&S regulations.
6. Support staff training, stock audits, and monthly stock takes.
7. Assist with event stock and equipment needs, ensuring smooth setup and breakdown.
8. Uphold NT Food & Drink policies, health & safety standards, and best practices.

Requirements

1. Proven Experience - You’ve worked in a similar role before and are ready to hit the ground running.
2. Great Communicator & Team Leader - You have excellent communication and interpersonal skills, with a talent for building and leading a strong, skilled operational team.
3. Adaptable & Flexible - You’re open to adjusting working patterns (within reason) as agreed with your manager, ensuring we meet business needs.
4. Self-Motivated & Organized - You can confidently manage your own workload while supervising and supporting your team effectively.
5. Health & Safety Awareness - You understand H&S regulations, Food Safety, and COSHH, ensuring a safe and compliant workplace.
6. Food Hygiene Certified - A Level 2 Food Hygiene qualification is required.
7. Tech-Savvy (Bonus!) - Experience with EPOS, Goodtill, and Food Buy is a plus but not essential.
8. Availability - This role may require evening, weekend, and bank holiday shifts.