Line Chef

Marston’s; Port Talbot; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading company in the hospitality sector is seeking a Line Chef to enhance their kitchen team. The role involves preparing high-quality pub food, collaborating with a passionate team, and learning through a development program aimed at progression to a Second/Sous Chef. At Marston’s, employees enjoy numerous benefits including discounts at locations and opportunities for career advancement.

Benefits

20% off at all pubs, restaurants, and hotels

Reliable hours contract

£4.50 meal deal option

Flexible and part-time hours

Online discounts and cashback

Career building through training and Apprenticeship programmes

Access to financial and emotional well-being support

Qualifications

• Willingness to learn about kitchen areas.
• Experience or passion for food preparation.

Responsibilities

• Support the kitchen team and prepare food for service.
• Keep all areas of the kitchen clean and well-organized.
• Play a role in maintaining team cohesion.

Skills

Passion for food

Teamwork

Proactive mindset

Cleanliness

Job description

Social network you want to login/join with:

We’re on the lookout for a Line Chef to join our team!

It’s time to turn up the heat! Turn your hand to new skills or showcase existing ones. In our kitchens you’ll be part of a team that is obsessed with creating great experiences for our guests.

Our kitchen is where it’s at: With your proactive and positive mindset, you’ll be right at home in our buzzing kitchen. Whether you’re prepping for the next service, or plating up great pub classics – serving hot, good quality food is what it’s all about. Everything you do will keep our guests coming back for more.

As a Line Chef: You’ll help to support the kitchen team whilst growing with our business. You’ll also –

• Be passionate about food
• Know or be willing to learn about the kitchen areas
• Keep all areas of the kitchen clean and free of clutter
• Play an important part in maintaining/ creating a close-knit team

What comes next is up to you: We’ll support you to complete your Chef development programme with the goal of becoming a Second/ Sous Chef.

What you get from us: At Marston’s we’re one big family. We put our people first, which is why we offer real benefits including:

• 20% off at all our pubs, restaurants, and hotels
  
• A reliable hours contract, to give you the security you deserve
• Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
• Flexible and part time hours offered to work around your family or higher education
• Online discounts and cashback at popular retailers through our Marston’s Rewards platform
• Scope to build your career and progress through our training and Apprenticeship programmes (including access to our innovative app).
• A friendly and lively atmosphere, working alongside passionate and diverse teammates
• Access to Licensed Trade Charity for financial, mental, and emotional well-being support