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The Restaurant Group (TRG) is seeking a reliable Line Chef to join our airport kitchen operations. You will prepare and deliver delicious dishes across grill and pasta stations, maintaining our high standards while working in a fast-paced environment at the airport.
You will be part of a team that values reliability, teamwork, and operational excellence. Expect early starts from 3:00am, with a focus on consistent quality, guest satisfaction, and upholding TRG procedures across all shifts.
As a Line Chef with The Restaurant Group (TRG), you will create unforgettable guest experiences by preparing and delivering delicious food. You'll work across various kitchen sections, including the grill and pasta stations, ensuring every dish meets our high standards
You will help create an atmosphere of excellence by:
You'll be someone who goes above and beyond to deliver operational excellence. Please note that airport shifts can start as early as 3:00am, but early starts often mean early finishes
The Restaurant Group (TRG) are looking for a friendly, enthusiastic, and reliable individual who are passionate about food, thrive in a fast-paced environment, and enjoy working as part of a team