LGV Class 2 Driver – Flexible Shifts & Great Benefits

Booker; Hoddesdon; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Tesco discount 10% (15% for 4 days/4 w

F&F Clothing 20% discount

Tesco Café 10% discount

Booker discount 10%

Pizza Hut Restaurants 25% discount (3–

Burger King discount 25%

Contributory Pension

Life assurance 1 year (3 years if you

Health and Wellbeing support; EAP; 24/

Healthcare cash plan

Exclusive deals website; cinema/vou"

Cycle to work scheme

Holiday package – 24 days per year

Job summary

Best Food Logistics in the United Kingdom is seeking Class 2 Drivers to join our BEST team. We operate the UK's ONLY flexible multi-temp, shared customer delivery logistics network and require reliable drivers for nationwide routes.

Working hours are 48 per week with shifts Mon Tue Fri Sat or Mon Thu Fri Sat, typically starting between 03:00 and 07:00. You will deliver on time, complete delivery notes, and ensure health, safety and food standards are followed.

Qualifications

• Current LGV Class 2 driving licence and valid CPC card required.

Responsibilities

• Deliver products to customers on time and in full as per the delivery schedule
• Complete delivery notes, credits, and collections documentation
• Adhere to Driving Legislation and Working Time Regulations
• Follow Health and Safety procedures and be responsible for your own and other's Health and Safety
• Full compliance of Food safety Legislation and Chill Chain Standards
• Ensure LGV is maintained and safe e.g., safety checks and completion of defect book
• Collect all empty equipment from the customer
• Cooperate fully with the driver debrief procedure and undertake any other duties as directed by the Shift Management team

Skills

LGV Class 2 licence

CPC card

Job description

Best Food Logistics in the United Kingdom is seeking Class 2 Drivers to join our BEST team. We operate the UK's ONLY flexible multi-temp, shared customer delivery logistics network and require reliable drivers for nationwide routes.

Working hours are 48 per week with shifts Mon Tue Fri Sat or Mon Thu Fri Sat, typically starting between 03:00 and 07:00. You will deliver on time, complete delivery notes, and ensure health, safety and food standards are followed.