Lead Sous Chef — Flexible Shifts + Onsite Lodging

Mitchells & Butlers Leisure Retail Limited; Bath; Hybrid; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Onsite accommodation

Pension

28 days paid holiday

Brand discounts and shares

Employee helpline

Job summary

Mitchells & Butlers Leisure Retail Limited in Bath is seeking a Sous Chef to lead a kitchen section, train staff, and stand in for the Head Chef when required. You’ll ensure strong teamwork, high standards, and a warm guest experience across Vintage Inns.

The role offers onsite accommodation and a clear path for progression within a renowned pub hospitality group. Join a supportive team focused on quality and consistency.

Qualifications

• Experience leading a kitchen section.
• Ability to train and inspire your team to deliver quality dishes.
• Experience with branded menu and maintaining hygiene standards.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Skills

Team leadership

Kitchen management

Job description

Mitchells & Butlers Leisure Retail Limited in Bath is seeking a Sous Chef to lead a kitchen section, train staff, and stand in for the Head Chef when required. You’ll ensure strong teamwork, high standards, and a warm guest experience across Vintage Inns.

The role offers onsite accommodation and a clear path for progression within a renowned pub hospitality group. Join a supportive team focused on quality and consistency.