Lead Sous Chef | Flexible Shifts & Growth

Mitchells & Butlers plc; Sheffield; Hybrid; GBP 14,000 - 19,000; Part time

Benefits offered by this job

Flexible shifts

Staff discounts across brands

Wagestream

Job summary

Mitchells & Butler plc is recruiting a Part Time Sous Chef for Ego - Dore Sheffield. You will lead a kitchen section, train staff, and step up in the Head Chef's absence, contributing to a lively, high-performing team.

You will work within a branded menu environment, ensuring food quality and hygiene standards while supporting ordering and stock control. This role offers flexible shifts and development opportunities within a supportive team.

Qualifications

• Experience as a sous chef or in a similar role.
• Strong knowledge of health and safety regulations and food hygiene.
• Ability to train and develop kitchen staff.
• Excellent teamwork and leadership under pressure.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Skills

Team leadership

Food safety

Stock control

Brand menu adherence

Job description

Mitchells & Butler plc is recruiting a Part Time Sous Chef for Ego - Dore Sheffield. You will lead a kitchen section, train staff, and step up in the Head Chef's absence, contributing to a lively, high-performing team.

You will work within a branded menu environment, ensuring food quality and hygiene standards while supporting ordering and stock control. This role offers flexible shifts and development opportunities within a supportive team.