Chef de Partie: Lead a Kitchen, Flexible Shifts, Growth

Mitchells & Butlers PLC; Stockton Brook; On-site; GBP 28,000 - 38,000; Full time

Benefits offered by this job

Pension

28 days holiday

Staff discounts

Wagestream access

Free shares

Employee helpline

Career progression

Job summary

Mitchells & Butlers PLC is recruiting a Chef de Partie at Ego - Stockton Brook. You will run a section, train teammates and ensure the kitchen operates as one cohesive unit. The venue highlights focus on great food and guest experience.

The role offers a full-time contract at Stockton Brook, with shifts designed to fit flexible lifestyles and a commitment to growing within the business. Benefits include a pension, holiday allowance, and staff discounts across brands.

Qualifications

• Experience as Chef de Partie or equivalent in a busy kitchen.
• Ability to mentor junior kitchen team members.
• Cook to brand standards and menu specifications.

Responsibilities

• Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
• Run a section.
• Prepare everything that is needed before service.
• Maintain the highest standards of cleanliness and safety.
• Cook to spec and know the menu inside out.

Skills

Cooking skills

Job description

Mitchells & Butlers PLC is recruiting a Chef de Partie at Ego - Stockton Brook. You will run a section, train teammates and ensure the kitchen operates as one cohesive unit. The venue highlights focus on great food and guest experience.

The role offers a full-time contract at Stockton Brook, with shifts designed to fit flexible lifestyles and a commitment to growing within the business. Benefits include a pension, holiday allowance, and staff discounts across brands.