Lead Sous Chef - Fast Italian Kitchen, Flexible Hours

Zizzi

Brighton

On-site

GBP 16,000 - 23,000

Full time

14 days+
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Benefits offered by this job

Free meals on shift
50% off meals when off shift
Flexible hours

Job summary

Zizzi Brighton is seeking an Assistant Head Chef to lead shifts, run the pass, and drive excellent food quality across dine-in and delivery channels. You will work closely with the Head Chef, balancing hands-on cooking with leadership during high-volume periods.

We value a calm, organized leader who can coach junior chefs, manage stock and labour, and uphold food safety standards while delivering consistent Italian dishes. A supportive team and career growth are on offer.

Qualifications

  • Experience as a Sous Chef, Junior Sous, or Senior Chef in a high-volume, fast-paced environment.
  • Love of Italian food, consistency, and high standards.
  • Confident leader who can run a shift and motivate a team.
  • Ability to stay calm, organised and guide the team during busy times including evenings and weekends.

Responsibilities

  • Lead the kitchen and run the pass in the Head Chef's absence, keeping service flawless, fast and on point.
  • Deliver exceptional food quality and consistency across dine-in and delivery orders.
  • Support management by hitting kitchen performance metrics with stock, labour, prep and cost control.
  • Coach and develop junior chefs, building confidence and team spirit.
  • Maintain kitchen safety, cleanliness and food safety standards.

Skills

Leadership
Kitchen ops
Stock management
Labour control
High-volume experience
Team motivation
Food safety

Job description

Zizzi Brighton is seeking an Assistant Head Chef to lead shifts, run the pass, and drive excellent food quality across dine-in and delivery channels. You will work closely with the Head Chef, balancing hands-on cooking with leadership during high-volume periods.

We value a calm, organized leader who can coach junior chefs, manage stock and labour, and uphold food safety standards while delivering consistent Italian dishes. A supportive team and career growth are on offer.

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