Lead Italian Kitchen - Assistant Head Chef & Growth Path

Zizzi Restaurants

Brighton

On-site

GBP 18,000 - 19,000

Full time

5 days ago

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Benefits offered by this job

Free meals on shift

50% off when not on shift

Staff discounts (travel, cinema, big品牌

Job summary

Zizzi Restaurants is seeking an Assistant Head Chef to lead shifts and run the pass in a fast-paced, high-volume kitchen in Brighton. You will partner with the Head Chef to deliver exceptional Italian dishes, balance kitchen priorities, and inspire the team during busy periods, including evenings and weekends.

We offer a minimum-hour contract, flexible hours, and benefits such as free meals on shift, 50% off when not working, and staff discounts.

Qualifications

Experience as a Sous Chef, Junior Sous, or Senior Chef in a high-volume, fast-paced environment.
A love of Italian food, consistency, and high standards.
A confident leader who can run a shift and motivate a team.
The ability to stay calm, organised, and guide the team during busy times (evenings, weekends, holidays).
A solid understanding of kitchen operations, including stock management, wastage, and labour control.

Responsibilities

Lead the kitchen and run the pass in the Head Chef's absence, keeping service flawless, fast, and on point.
Deliver exceptional food quality and picture-perfect consistency across dine-in and delivery orders.
Support the management team by hitting kitchen performance metrics with stock, labour, and cost control.
Coach and develop junior chefs, sharing your skills to build confidence and team spirit.
Act as a role model for safety, ensuring kitchen cleanliness and food safety are maintained.