Lead Chef — Seasonal Pub Kitchen Mastery

Royal Tankerton; Ospringe; On-site; GBP 31,000 - 41,000; Full time

Benefits offered by this job

Competitive pay with tips

Early wage withdrawal

Staff discounts on food and drink

Company pension

Career development opportunities

Flexible working hours

Job summary

Shepherd Neame’s Village HQ at the George & Dragon is seeking a Head Chef to lead the kitchen, drive menu development, and ensure consistent, high-quality service.

You will manage kitchen operations, lead a dedicated team, and work closely with the General Manager to deliver an exceptional guest experience. This is a full-time seasonal role with competitive pay, tips, and staff discounts.

Qualifications

• Experience as Head Chef or senior kitchen leadership.
• Strong menu development and cost-control skills.
• Excellent team leadership and communication.

Responsibilities

• Oversee all aspects of kitchen operations, from menu planning to service delivery.
• Lead, motivate, and develop the kitchen team to achieve high standards.
• Ensure dishes are prepared and presented to company specifications.
• Manage stock control, ordering, and cost efficiency.
• Maintain strict hygiene, safety, and compliance standards.
• Drive innovation through menu development and seasonal specials.
• Collaborate with the General Manager to deliver an exceptional guest experience.

Skills

Kitchen leadership

Menu planning

Staff development

Job description

Shepherd Neame’s Village HQ at the George & Dragon is seeking a Head Chef to lead the kitchen, drive menu development, and ensure consistent, high-quality service.

You will manage kitchen operations, lead a dedicated team, and work closely with the General Manager to deliver an exceptional guest experience. This is a full-time seasonal role with competitive pay, tips, and staff discounts.