Lead Chef – Inspiring Menus for Care Home Kitchens (40h)

South Coast Nursing Homes

Worthing

On-site

GBP 31,000 - 33,000

Full time

2 days ago
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Benefits offered by this job

Access to earned pay on demand
Contributory pension scheme
Employee assistance program
Free DBS and Uniform
Subsidised food whilst on duty
Refer a friend incentive

Job summary

South Coast Nursing Homes is seeking a Chef to lead a team of kitchen assistants and deliver high-quality, nutritious meals for residents in our Worthing homes. You will work under the Company Chef’s standards, ensuring food quality, hygiene and presentation across all dining areas.

The role requires Level 2 Chef qualification, experience in a busy catering environment, and a Food Hygiene Level 2/3. The position is full-time, with shifts including every other weekend, and offers a contributory

Qualifications

  • Level 2 Chef (Professional Cooking) minimum requirement for this role.
  • Experience in a busy catering environment.
  • A Food Hygiene Level 2/3 qualification, or greater, will be required.
  • A passion for food.

Responsibilities

  • Lead a team of kitchen assistants in delivering inspirational food across all service points.
  • Maintain standards set by the Company Chef – food quality, hygiene, table settings and staff appearance.
  • Manage hygiene, cleaning and safety of catering facilities and report equipment failures.
  • Ensure records meet HACCP, temperature checks and kitchen audits.

Skills

Team leadership
Passion for food
Hygiene awareness

Education

Level 2 Chef (Professional Cooking)
Food Hygiene Level 2/3

Job description

South Coast Nursing Homes is seeking a Chef to lead a team of kitchen assistants and deliver high-quality, nutritious meals for residents in our Worthing homes. You will work under the Company Chef’s standards, ensuring food quality, hygiene and presentation across all dining areas.

The role requires Level 2 Chef qualification, experience in a busy catering environment, and a Food Hygiene Level 2/3. The position is full-time, with shifts including every other weekend, and offers a contributory

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