Kitchen Team Member – Fast-Paced Prep & Growth

Harri; Stretford; Hybrid; GBP 18,000 - 24,000; Full time

Benefits offered by this job

50% colleague discount

20% Carluccio’s discount

BRG Spark discounts

Wagestream access

Healthcare cash plan

Employee Assistance Programme

Referral rewards

Career advancement

Flexible scheduling

Job summary

Slim Chickens in Trafford Centre is looking for a Back of House Team Member to help prepare and cook menu items to our high standards in a fast-paced kitchen.

Join a friendly, supportive team with flexible shifts and opportunities to develop cooking skills, ensure food safety, and contribute to a positive guest experience.

No previous kitchen experience required, but enthusiasm and a "can-do" attitude are essential as you learn with us.

Qualifications

• A passion for cooking and delivering quality food.
• Strong attention to detail and ability to follow instructions.
• Ability to work well under pressure in a fast-paced kitchen.
• Good communication skills and a team-oriented mindset.
• Flexibility to work various shifts, including weekends and bank holidays.
• Previous kitchen experience is a plus, but willingness to learn is essential.

Responsibilities

• Preparing and cooking menu items to perfection, ensuring high standards.
• Maintaining a clean, organised and efficient kitchen environment.
• Following food safety, hygiene, and sanitation guidelines.
• Assisting with inventory management and stock rotation.
• Working as part of a team to ensure orders are prepared accurately and delivered on time.
• Handling kitchen equipment safely and reporting maintenance needs.
• Supporting the kitchen team with various tasks to ensure smooth operations.

Skills

Cooking passion

Attention to detail

Team player

Communication skills

Flexibility

Job description

Slim Chickens in Trafford Centre is looking for a Back of House Team Member to help prepare and cook menu items to our high standards in a fast-paced kitchen.

Join a friendly, supportive team with flexible shifts and opportunities to develop cooking skills, ensure food safety, and contribute to a positive guest experience.

No previous kitchen experience required, but enthusiasm and a "can-do" attitude are essential as you learn with us.